
From energizing breakfasts to light, nutritious bites, our culinary offering is designed to suit every moment of the day. Discover creative interpretations of local flavors made with fresh, locally sourced ingredients, or unwind with a coffee or cocktail in an elegant setting.
From business brunches to pre-dinner drinks, we invite you to explore a diverse gastronomic journey across our ten restaurants and bars.

Michelin-starred chef Diego Gallegos presents a cutting-edge culinary concept where innovation, sustainable processes, and deep respect for the highest-quality regional ingredients set the tone. Awarded a Michelin Star, the Michelin Green Star for sustainability, and Two Repsol Suns, Sollo offers a unique gastronomic experience where technique, creativity, and environmental awareness come together to shape a cuisine with a distinctive identity.

Experience a sensory journey through the Mediterranean. MED Restaurant captures the essence of the European coastline through a fresh, honest and versatile Mediterranean cuisine, where quality ingredients, simplicity and the flavours of the sea take centre stage. A space designed to enjoy the Mediterranean at any moment of the day, from casual bites to more leisurely dining experiences, always in a vibrant and contemporary atmosphere.

Taste the essence of Andalusia in every dish. Chupadeo offers a fresh, healthy local cuisine concept, proudly awarded the “Sabor a Málaga” quality seal, where locally sourced ingredients take center stage. Its welcoming atmosphere makes it an ideal place to stop by for a drink, a light bite, or informal business meetings in a relaxed setting.

Experience a bold proposal that blends Brazilian, Peruvian, and Andalusian flavors with subtle influences from Southeast Asia. Created by chef Diego Gallegos, Arara Bistro Bar offers a vibrant and multicultural gastronomic experience, where each dish reflects creativity, technique, and a carefully selected range of high-quality ingredients.

Our sport club bar offers a healthy dining concept based on fresh, seasonal and locally sourced ingredients. Its simple, balanced cuisine is designed to support an active lifestyle and enhance well-being through flavor.

At the top of Higuerón Gran Málaga Resort, Infinity Pool Bar offers a unique setting to relax and enjoy the Mediterranean, accompanied by cocktails, natural juices, snacks, and a carefully curated gastronomic selection. Children under 16 are not permitted.

Japanese techniques blend with locally sourced ingredients to create a truly distinctive dining experience. Located within The Beach Club Higuerón, this carefully crafted concept invites guests to explore Japanese cuisine from a contemporary perspective, right on the beachfront with cinematic views of the Mediterranean.

Located on the beachfront, The Beach is a gastronomic concept created by Michelin-starred chef Diego Gallegos. Explore a space where international flavors come together in an exclusive setting, where haute cuisine is enjoyed in a relaxed, elegant, and surprising way.
Enjoy our dishes in the comfort of your room. From breakfast in bed to late-night snacks, we are sure to satisfy every craving.
