Cannon and Belle Dining

Cannon + Belle

Elevated spirits. Local cuisine. We maintain a culinary tradition of local, seasonal, farm-fresh food.

Hours
Sunday – Wednesday 3 pm – 11 pm
Thursday – Saturday 3 pm – 12 am
Happy Hour 3 pm – 5 pm

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guest sitting at the bar and bartender making drinks

Happy Hour 3 pm - 5 pm Daily

Savor favorite bites, cocktails, beer, and wine, with select wine bottles under $100 offered at half off inviting you to linger a little longer.

Steak with Sauce on a Plate at Cannon and Belle Restaurant

A True Taste of Texas

At Cannon + Belle, every dish begins with fresh, seasonal ingredients sourced from Texas ranches, gardens, and farms — a true farm-to-fork experience.

Try The ‘Cowgirl’
A 14 oz bone-in ribeye, perfectly seasoned and seared, finished with zesty chimichurri.

woman sitting at a table with a glass of wine, man holding roses behind his back

Valentine's Day Dinner
for Two

Treat the special someone in your life to a romantic dinner for two this Valentine’s Day as Cannon + Belle’s talented chefs take you on a culinary journey for the senses with a carefully crafted, multi-course presentation.

View Menu / Reservations
Statue of a Woman with a Cannon at Cannon and Belle Restaurant

Legend of Belle

Belle, the bold woman who defended Austin with a cannon shot in 1842, symbolizes strength and courage. Her statue, just blocks from our restaurant, serves as a reminder of her fearless spirit and the enduring passion woven into Texas history.

Cannon and Belle Biergarten and Moon Tower

Biergarten

Experience the flavors of the Hill Country through locally brewed draught beers, with space available for group dining and social occasions.

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Cannon and Belle Table and Bar

Private Events

Host your next group dinner or small event at Cannon & Belle.

Plan an Event

Menu

Shared Plates

CARAMELIZED ONION CORNBREAD

Texas honey butter, rosemary
D, G, VG

BUFFALO CHICKEN DIP

Ranch, cheddar, green onion, flatbread
D, G

SWEET POTATO HUMMUS

Assorted seasonal vegetables, flatbread
G, V, VG

CHEESE & MEAT BOARD

Three cheeses, three meats, honey, jam, fruit
G, N, D

Soup & Salads

GARDEN SALAD

Cherry tomato, radish, cucumber
Add protein to any salad:
Rotisserie Chicken
Brisket
4 oz. Salmon Filet
V, VG

CAESAR SALAD

Parmesan, radish, croutons
Add protein to any salad:
Rotisserie Chicken
Brisket
4 oz. Salmon Filet
D, G

TEXAS WEDGE SALAD

Rotisserie chicken, egg, red onion, tomato, blue cheese, bacon-ranch dressing
Add protein to any salad:
Rotisserie Chicken
Brisket
4 oz. Salmon Filet
D

SWEET CORN SOUP

Poblano gel, cornbread crumble, roasted tomato, cilantro oil
D, G, VG

Entrées

All entrées come with a choice of one side sauce suggestion (may be substituted)

22 OZ. BONE-IN SHORT RIB

Waco 23 sauce

HALF ROTISSERIE CHICKEN

Peachy pimiento glaze

“COWGIRL” 14 OZ. BONE-IN RIBEYE

Texas chimichurri
D

PAN SEARED SALMON*

Texas chimichurri, aleppo
D

PULLED CHICKEN SANDWICH

Waco 23 bbq sauce, white cheddar, herb focaccia, onion, sweet and spicy pickles
G, D

CHOPPED BEEF SANDWICH

Waco 23 bbq sauce, white cheddar, herb focaccia, onion, sweet and spicy pickles
G, D

BELLE'S BURGER*

8 oz. Brisket blend, bacon, aged cheddar, caramelized onion aioli, lettuce
G, D

Pizzas

Add brisket to any pizza

BBQ CHICKEN

Mozzarella, pickled onions, bacon-ranch, herbs
D, G

PESTO FUNGI

Mozzarella, arugula, ranch, fine herbs
D, G, VG

PEPPERONI

Mozzarella, parmesan, San Marzano tomato sauce
D, G

Sides

CREAMED CORN

VG, D

POTATO SALAD

VG

BRISKET QUESO MAC

D, G

QUESO MAC

VG, D, G

BURNT-END BAKED BEANS

N - Contains Nuts, G - Contains Gluten, VG - Vegetarian, V - Vegan, D - Contains Dairy | *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase a consumer’s risk of foodborne illnesses. An automatic 20% gratuity will be added for parties of 6 or more.
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