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Eight Degrees South

Idyllic beachfront al-fresco dining experience.

Eight Degrees South, Seafood

Full flavored fare, cool ocean breeze

Signature beachfront dining featuring fresh catch seafood prepared in traditional ways from east to west. Enjoy the likes of mahi-mahi, baramundi, butter fish, tuna, or clams, prawns and Papua crab prepared with a range of cooking methods and spices to choose from while gazing out at the Indian Ocean.

 

OPENING HOURS: 6:00 PM – 10:00 PM

CAPACITY: 80 Seats

Small Plates

Tuna Tartare

Fresh Tuna Loin, Squid Ink Cone, Avocado Purée, Tomato Salsa, Tomato Caviar and Coriander Mayonnaise
160
(n)

Oyster Crème

Sous Vide Malang Apple, Tapioca Pearl, Seaweed Dust, Yuzu Gel and Cosmos Leaf
165

Snapper Ceviche

Local catch White Snapper, Leche de Tigre, LemongrassWatermelon, Kintamani Tangerine, Crushed Peanut and Kaffir Lime.
195
(n) (gf)

Crab Chawan Mushi

Japanese Egg Custard in Shell, Claw Meat, Marinated Salmon Roe and Wakame
185
(gf) (s)

Baby Squid

Bamboo Shoot Stuffing, Artisanal Black Garlic, Pumpkin Fondant and Balinese ‘Bulung’
175
(gf)

Grilled Octopus

Suna Cekuh Paste, Kecombrang Honey Vinaigrette, Pomelo and Mesclun
185
(gf)

Chili Edamame

Sautéed edamame, Kusamba Bali salt and home made chili oil
80
(v)

Vegetable Spring Roll

Sauteed seasonal vegetables, pickled salak, sweet chili sauce with nước chấm dipping
85
(n)(v)

Fish & Chips Cannelloni

Crispy potato shell, creamy herbed gindara stuffing, sherry-vinaigrette gel
165
(s)

Local Anchovies Sala Lauak

Herbed battered puff of dried anchovies, pickled radish with spicy yakiniku sauce
105

Soup

Bouillabaisse

Braised Fish & Shellfish, Fennel, Seafood Bisque, Mozzarella, Crouton and Rouille Sauce
240
(a)

Pindang Kakap

Braised Snapper, Sour Fish Bouillon, Averrhoa Bilimbi and Cherry Tomato Confit
235
(gf)

Mahi-Mahi Coco

Rich Coconut & Seafood broth, Charred Green Chili, Kemangi Oil and Chili Dust
235
(gf)

‘Sea’cuterie Board

Choice of two at 470 • Choice of three at 595

Roasted King Prawn

Charred Lobster

Pan Seared Red Snapper

Flat Grilled Seabass

Grilled Octopus

Mussels

Accompaniments

Garlic Bread, Vegetable Kebab, Lavosh, Grissini, Homemade-Pickles, Baked Potato, Compressed Seasonal Fruit, Seared Green- Chili Tapenade, Pesto Rosso, Beurre Blanc

Main

Tuna Woku

Spicy Sulawesi Style Braised Tuna, Pan-Fried Potato, Fresh Kemangi and Tomato Confit
285
(gf)

Gindara ‘Ras el Hanout’

Oven Baked Butter Fish, Smoked Roasted Capsicum, Watercress Velouté and Dehydrated Star Fruit
325
(s)

68˚ Seabass

4 hours Sous Vide Seabass, Mussel Laksa Emulsion, Lemongrass Corn Compote, Garlic Parsley Citrus Crust
335

Gambas al Ajillo

Pan-Seared Tiger Prawn, Slow Roasted Garlic, Chili Flakes, Pilaf Rice Lime Leaf
290
(gf)

Barramundi À’la Meunière

Barramundi en Papillote, Potato Marble, Green Bean, Beurre Blanc and Grilled Lemon
335
(n) (gf) (s)

Mahi-mahi Mi Cuit

Rosemary & Jalapeño crust, Seafood Bisque and Grilled Baby Romaine with Rosemary Oil
325

Pasta

Crab Tortellini

Saffron & Squid Ink Pasta, Citrus Mascarpone and Creamy Roe Sauce with Dill
290

Carbonara Bottarga

Penne, Creamy Bacon Sauce, Grana Padano Tuile, Grated Bottarga
295
(p)

Linguine Vongole

Light Manila Clam gravy, Lemon Zest and Parsley
285
(a)

Spaghetti Cartoccio

Prawn, Mahi-Mahi, Clam, Mussel, Prawn Bisque, Sautéed Cherry Tomato and Parsley
285

Spaghetti Cakalang Aglio Olio

Slow Cooked Garlic in Olive Oil, Sambal Merah, Cakalang Flakes and Kemangi
295

Sweet Indulgence

70% POD Chili Chocolate Parfait

green tea macaroon, muscovado apple, coffee gelato and white chocolate feather
130
(n)

Lemon Curd

sweet meringue, lemon gel, crispy orange tuile and sugar dust
120

Strawberry Cheese Cake

strawberry and mint salsa, almond crumble, raspberry micro sponge and dehydrated meringue
98
(n)

Coconut Indulgence

coconut panna cotta, sliced crispy coconut, coconut kaffir lime sorbet and yoghurt spherification
130
(s)

Fresh Fruit Bowl

served with mango sorbet
85

Conrad Seafood Fare - 590 For Two

Curate your own seafood plate by choosing any 3 kinds of locally caught seafood, 2 choices of our homemade signature sambal and your choice of marination

Choice of Seafood -

Tuna Fillet

Barramundi Fillet

Mahi - Mahi

Baby Squid

Tiger Prawn

Mussel

Catch of The Day

(based on availability)

Choice of Marination -

Balinese Suna Cekuh

Herb & Garlic Butter

Spicy Honey Lemon

Accompaniments -

Baked Potato

Sauteed Vegetables

Choice of Sambal -

Sambal Pencok

Inspired by the grandmother of one of our team members; a mix of sambal and long bean topped with kecombrang

Sambal Matah

A must have Balinese favorite; raw shallots with lemongrass and shrimp paste

Sambal Mangga

Fresh young sour mango combined with our Red Sambal; a sour & spicy taste

Sambal Embe

Crispy mixture of shallot, garlic and red chili

Sambal Dabu Dabu

A favorite seafood accompaniment from North Sulawesi; kaffir lime, chili, red and green tomato

Sambal Tomat Hijau

Indonesia’s staple from the region of Padang; combination of savory dried anchovies, spicy green chillies and sour green tomato

Signature Tasting Menu

1.100 /person

Trio Starter

Tuna Tar Tar

fresh tuna loin, seaweed cone, avocado purée, tomato salsa, tomato caviar and coriander mayonnaise
(n)

Oyster Crème

sous Vide Malang Apple, Tapioca Pearl, Seaweed Dust, Yuzu Gel and Cosmos Leaf

Crab Chawan Mushi

Japanese Egg Custard in Shell, Claw Meat, Marinated Salmon Roe and Wakame
(gf)

Second

Pindang Kakap

Braised Snapper, Sour Fish Bouillon, Averrhoa Bilimbi and Cherry Tomato Confit
(gf)

Mahi-Mahi Coco

Rich Coconut & Seafood broth, Charred Green Chili, Kemangi Oil and Chili Dust
(gf)

Third

68˚ Seabass

4 hours Sous Vide Seabass, Mussel Laksa Emulsion, Lemongrass Corn Compote, Garlic Parsley Citrus Crust

Finale

Coconut Indulgence

Coconut Pannacota, Sliced Crispy Coconut, Coconut Kaffir Lime Sorbet and Yoghurt Spherification
(s)

Kids Menu

Fish Finger

With Tartare sauce and Potato Wedges
75

Mahi Mahi Karaage

With Yuzu Soy Sauce
75

Carbonara Bottarga

penne, creamy bacon sauce, grana padano tuile, grated bottarga
75

Spaghetti cakalang Aglio Olio

slow-cooked garlic in olive oil, sambal merah, cakalang flakes and kemangi
75

Pasta with Tomato Sauce

penne / linguine / spaghetti - served with shaved parmesan
70

Kids Spaghetti Cakalang Aglio Olio

Slow Cooked Garlic in Olive Oil, Sambal Merah, Cakalang Flakes and Kemang
75

Fish and Vegetable Wrap

with mayo and french fries
75

Vegetable Spring Roll

Penne / Linguine / Spaghetti - served with Shaved Parmesan
75
(n) (v)

Chicken Roulade

with mayo and french fries
75

Indonesian Chicken Noodle

mixed veggies and chicken broth
75

French fries

with tartare sauce and ketchup
50

Mango Pudding

served with honey yoghurt and almond crumble
75
(n)

Crème Caramel

with fruit salad and berries
75

Brownie

cashew nut and Bedugul berries, and chocolate ice cream
70
(n)

Fruit Bowl

with mango sorbet
60

Selection of Ice Cream and Sorbet

please ask our service team for available flavors
35 / scoop

(s) signature dish (p) dish contains pork (n) dish contains nuts (v) vegetarian dish (gf) gluten free (a) dish contains alcohol Should you have any dietary restrictions or allergies, please inform your order taker | All prices are in thousands of Indonesian Rupiah and subject to 10% Government Tax and 11% service charge

Cocktail by the Glass

8 DEGREES SOUTH SIGNATURE

Seaside Spritz

vodka, cinnamon spices-infused arak, lemon, mango juice, mint, lemonade
175

Ocean’s Breath

light rum, coconut liqueur, blue curacao, pineapple juice, lemon juice, vegan foame
175

Sea Storm

dark rum, lemon juice, mint leaves, basil leaves, ginger beer
175

Aqua de Herbs

kecombrang infused gin, bianco vermouth, kecombrang leaves, herbs oil
175

Prawn Mary

ireposado tequila, chili infused arak, lemon, tomato juice, worchester sauce, salt, black pepper rimmed, fresh grilled prawn
175

ARAK COCKTAIL

Bali Kopi Martini

Bali kopi infused arak, espresso shot, coffee liqueur, cinnamon
165

Dragon Fruit Sour

rice arak, triple sec, dragon fruit, lemon juice, simple syrup, vegan foame
165

Rempah Colada

cinnamon spices-infused arak, coconut meat, coconut liqueur, pineapple juice, coconut cream
165

Watermelon Mint Cooler

rice arak, fresh watermelon, mint, lemon, simple syrup, soda water
165

Benoa Blue Sea

rice arak, blue curacao, triple sec, fresh lemon juice, vegan foame, angostura bitter
165

CLASSIC

Martini

175

Cosmopolitan

175

Bloody Mary

175

Caipiroska

175

Mojito

175

Pina Colada

175

Negroni

175

Margarita

175

Old Fashioned

175

Whiskey Sour

175

Brewery | Bottle

LOCAL INDONESIA

Bali Hai

75

Bintang Pilsner

80

Bintang Crystal

75

BALI CRAFT

Kura Kura Lager

115

Kura Kura Island Ale

115

Stark Pilsner 1945

95

IMPORTED

Corona

Heineken

Carlsberg

Refresher

0% PROOF

Clean and Calm

coconut water, cucumber, mint leaves, lemon juice and simple syrup
80

8 Degrees Fruit Punch

Bedugul strawberry, orange, mango juice, lemon juice, angostura bitter, passion fruit syrup and lemonade
80

Jahe Ale

fresh squeezed local ginger, homemade ginger syrup, lemon juice and ginger beer
80

Limun Honey

lemon juice, lime, honey, angostura bitter and soda water
80

Strawberry Field

Bedugul strawberries, mint, lemon juice, strawberry syrup and soda water
80

D.I.Y Squash

your choice of orange | pineapple | lemon | lime | strawberry | passion fruit topped with soda water | tonic | lemonade | ginger beer
80

BLEND AND JUICES

Smoothies

blend your choice of seasonal fruit with yoghurt, honey and milk dragonfruit | passion fruit | mango | strawberry | avocado
80

Milkshake

blend your choice of ice cream with milk dragonfruit | passion fruit | mango | strawberry | avocado | bali chocolate
80

Fresh Juice

please ask our serve for seasonal fruit availability
75

Healthy Vegetable Juice

blend your choice of carrot, celery, beet root, tomato or fresh ginger
80

Chilled Juice

orange, apple, cranberry, lemon, pineapple, guava, mango, soursop or tomato
65

CARBONATED

Soft Drink

Coca Cola | Coke Zero | Sprite | Soda Water | Tonic Water
60

WATER | BOTTLE

Acqua Panna Still Water 500ml

80

Acqua Panna Still Water 750ml

110

Equil Still Water 760ml

95

Equil Still Water 380ml

65

Equil Sparkling Water 760ml

95

Equil Sparkling Water 380ml

65

San Pellegrino Sparkling 500ml

80

San Pellegrino Sparkling 750ml

110

San Pellegrino Sparkling 250ml

65

Seven Cakra

SEVEN CAKRA

ABC Energy | Root Chakra

blend of local apple, beet and carrot helps dandelion activates base spine energy, detoxes liver/kidneys, aids digestion, soothes stomach, and eases muscle pain
80

The Awakening | Sacral Chakra

extract of fresh papaya and pineapple helps to awakens creativity and strength, reduces joint inflammation
80

The Inner | Solar Plexus Chakra

blend of fresh ginger, local turmeric, coconut water and lemon juice helps to boost inner fire, aids digestion, anti-inflammatory, antioxidant, regulates blood sugar and high fiber & calcium.
80

Wonderful Love | Heart Chakra

extract of fresh kale, celery, cucumber, broccoli, ginger and Himalayan salt helps promotes self-love, attracts love, heals broken heart from loss/stressful event with mild sedative and anti-inflammatory
80

Liveness | Throat Chakra

brewed of butterfly pea flower, lemongrass, ginger helps to maintains throat, encourages truthful expression. eases sore throat, coughs, congestion, aids digestion and reduces upset stomach
80

Intuition | Third Eye Chakra

brewed low fat milk with cinnamon and turmeric powder helps to Maintains wisdom/insight, improves circulation, regulates menstruation, calms anxiety and balances liver
80

Solid Harmony | Crown Chakra

brewed butterfly pea flower with ginger, lemongrass and lemon juice helps to awakens highest spiritual communication, enhances energy flow from lower to upper chakras for joy/happiness. eases stress and inflammation
80

Coffee & Tea | Hot / Iced

COFFEE

Espresso

55

Double Espresso

55

Macchiato

55

Piccolo Flat White

55

Mochaccino

55

Cappuccino (Regular/Hazelnut/Vanilla)

55

Café Latte (Regular/Hazelnut/Vanilla)

55

Coffee Plunger

55

Hot Chocolate

55

ORGANIC LOOSE LEAF

English Breakfast Tea

60

Black Darjeeling

60

Pu Erh Earl Grey

60

Green Sencha

60

INFUSION & FRUIT

Lemon

energy boost and vitamin c in lemon helps alleviate stress and fight viral infections and sore throats
60

Chamomile

ideal for digestion problems, headaches, inhaling, treating sinusitis and promoting sleep
60

Peppermint

disinfectant, antispasmodic and stimulates the metabolism and eases congestion
60

Lemongrass

originally from India and Caribbean, respected as a household remedy, for digestion problems, gastroenteritis and high fever, a refreshing and yet calming tea
60

Spirit | Glass / Bottle

VODKA

Absolute Blue

140 / 2.100

Smirnoff Red

130 / 1.900

PREMIUM VODKA

Greygoose

170 / 2.700

Absolute Elyx

170 / 2.700

Belvedere

160 / 2.500

RUM

Havana Club 3 Y.O

140 / 2.100

Bacardi Light Rum

130 / 1.900

Myers Dark Rum

140 / 2.100

PREMIUM RUM

Ron Zacapa Solera 23 Y.O

230 / 3.900

TEQUILA

Jose Cuervo Gold

150 / 2.300

Olmeca Reposado

150 / 2.300

El Jimador Reposado

150 / 2.300

PREMIUM TEQUILA

Patron Silver

260 / 4.500

GIN

Gordon

150 / 2.300

Beefeater

150 / 2.300

East Indies Local Craft

145 / 2.200

PREMIUM GIN

Bombay Sapphire

170 / 2.700

Tanqueray

170 / 2.700

Tanqueray No. 10

190 / 3.100

WHISKEY

Johnnie Walker Red Label

160 / 2.500

Jim Beam

165 / 2.600

Jack Daniel’s

220 / 3.700

Jameson

140 / 2.100

Canadian Club

140 / 2.100

PREMIUM WHISKEY

Johnnie Walker Black Label

240 / 4.100

Chivas Regal 18 Y.O

445 / 8.200

Chivas Regal 12 Y.O

240 / 4.100

Glenlivet 15 Y.O

445 / 8.200

BRANDY

Beehive 3 Stars

220 / 3.200

COGNAC

Remy Martin XO

410 / 7.500

Remy Martin VSOP

310 / 5.500

Martell VSOP

340 / 6.100

Suggestive Wine By The Glass | Glass / Bottle

WHITE WINE

Wolf Blass Bilyara Chardonnay

South East, Australia
135 / 550

Wairau River, Sauvignon Blanc

Marlborough, New Zealand
180 / 850

The Wolftrap White Blend

Coastal Region, South Africa
180 / 850

Hatten Wine Aga White

Bali, Indonesia
90 / 350

RED WINE

Casa Silva Grand Terroir Carmenere

Colchagu Valley, Chile
215 / 975

Two Island Shiraz

Limestone Coast, Australia. Vinified in Bali, Indonesia
135 / 550

Matua Pinot Noir

Marlborough , New Zealand
350 / 1.585

Hatten Wine Aga Red

Bali, Indonesia
90 / 350

ROSE WINE

Hatten Rosé

Bali, Indonesia
90 / 350

Wairau River, Rose

Marlborough, New Zealand
850

Chateau d’Astros Fullmoon Rose

Cotes de Provance, France
1.250

BUBBLES

Two Island Chardonnay Brut

Limestone Coast, Australia. Vinified in Bali, Indonesia
150 / 600

MAN Sparkling Chenin Blanc N.V.

Western Cape, South Africa
150 / 850

Freixenet Cava Reserva Vintage Brut

Cava, Spain
1.350

Champagne | Bottle

Larmandier Bernier

Champagne, France
2.950

Moet & Chandon Brut Imperial

Champagne, France
3.250

Nicholas Feuillate

Champagne, France
2.350

White Wine | Bottle

SAUVIGNON BLANC

Dominique Portet Sauvignon Blanc

Yara Valley, Australia
1.100

Kim Crawford Sauvignon Blanc

Marlborough, New Zealand
1.250

Domaine Tariquet Sauvignon Blanc

Cotes de Gascogne lG, France
775

Tarapaca Sauvignon Blanc

Central Valley, Chile
735

Marques de Riscal Sauvignon Blanc

Rueda, Spain
1.250

CHARDONNAY

Casa Silva Grand Terroir Chardonnay

Colchagu Valley, Chile
975

Two Island Reserve Chardonnay

Limestone Coast, Australia. Vinified in Bali, Indonesia
895

Jansz Estate Splash Chardonnay

Yara Valley, Victoria
950

Penfolds Max’s Chardonnay

South Australia, Australia
1.250

Wolf Blass Eagle Hawk Chardonnay

South East, Australia
745

Beringer Chardonnay

Nappa Valley, California
765

Wolf Blass Yellow Label Chardonnay

South East, Australia
720

OTHER’S

Santa Margherita Pinot Grigio

Veneto, Italy
950

Leeuwin Estate Art Series Riesling

Margaret River, Australia
1.350

Two Island Riesling

Limestone Coast, Australia vinified Bali, Indonesia
550

Vidal Fleury Cotes du Rhone Blanc

Rhone Valley, France
1.100

Red Wine | Bottle

OTHER'S

Santa Cristina IGT

Toscana, Italy
950

Susana Balbo Benmarco Expressivo Malbec

Mendoza, Argentina
1.950

Two Island Cabernet Merlot

Limestone Coast, Australia vinified Bali, Indonesia
395

Two Island Grenache

Limestone Coast, Australia vinified Bali, Indonesia
395

The Chocolate Block

Coastal Region, South Africa
1.550

Vigneti del Salento Primitivo di Manduria Zolla

Puglia, Italy
1.250

Hatten Sweet Syrah

Bali, Indonesia
350

SWEET WINE

Château de Rolland Sauternes Sauvignon Blanc & Semillon

Bordeaux, France
1.550

Pino De Bali

Bali, Indonesia
600

CABERNET SAUVIGNON

Penfold Max’s Cabernet Sauvignon

South Australia, Australia
1.250

Two Island Reserve Cabernet Sauvignon

Margaret River, Australia
895

MERLOT

Wolf Blass Yellow Label Merlot

South East, Australia
720

Jansz Estate Naked Range Merlot

Yara Valley, Australia
1.150

Yalumba Y Series Merlot

South East, Australia
1.100

SHIRAZ

Casa Silva Grand Terroir, Shiraz

Colchagu Valley, Chile
975

Wolfblass Grey Label Shiraz

MacLaren Valley, Australia
1.450

Penfold Max’s Shiraz

South Australia, Australia
1.250
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