Suku
Connect with the culinary heritage of the Island of the Gods… and beyond.
Full-flavored Asian cuisine
Suku all-day dining restaurant highlights the culinary heritage of Bali as well as favorites from across Asia including Japan, Singapore, China as well as Thailand and India. Enjoy authentic nasi goreng, mie goreng as well as soto ayam from Indonesia, or jump across the straight for Singaporean chili crab, or venture further to enjoy pad thai, beef tataki, tempura, or the classic hainan chicken and rice. Hungry yet?
OPENING HOURS: 7 am – 10 pm
CAPACITY: 180 Seats