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Waldorf Astoria Versailles - Trianon Palace
Gordon Ramsay au Trianon Restaurant Dining Area with Large Windows-transitionGordon Ramsay au Trianon Restaurant Dining Area with Large Windows
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Gordon Ramsay au Trianon

Discover Michelin-starred dining in an elegant setting at Gordon Ramsay au Trianon. Enjoy exquisite French cuisine in our stunning palace building.

pouring sauce on food

A feast for the senses

An exclusive restaurant featuring French fine dining in an elegant setting, which overlooks the country estate of Versailles. The culinary experience unrolls through a 5 or 7-course menu, designed hand in hand with internationally renowned Chef Gordon Ramsay. Discover cuisine that underlines the quality of the produce with the perfect balance of varied flavours.

 

Opening Hours

  • Tuesday to Saturday: 7:30 pm – 9:30 pm
  • Sunday & Monday: Closed

Smart casual dress code is required : shorts (for men) and sportswear are not accepted.

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Meet the chefs

Frederic Larquemin Chef

Frédéric Larquemin

Frédéric Larquemin has been our Executive Chef at Waldorf Astoria Versailles – Trianon Palace since November 2016. Since training at the school of gastronomy Ferrandi in Paris, Frédéric has gone on to achieve a wealth of experience in the industry and is known for his sincere passion for creating excellent dishes.

Pastry Chef, Eddie Benghanem

Eddie Benghanem

Known as one of the most talented Pastry Chef’s of his generation, Eddie Beghanem’s career speaks for itself. His creations, always gourmet and refined, combine excellence and simplicity. A passionate perfectionist, his creations are always known to surprise and delight.

Chef Gabriele Ravasio

Gabriele Ravasio

Inspired by traditional French culinary art, Chef Gabriele Ravasio uses a mix of textures and flavors in each of his delicious creations. Opting for bold, graphic presentations in his dishes, he designs his menus with a clear ecological awareness by using fresh, local produce.

Gordon Ramsay wearing a suit

Gordon Ramsay

World famous chef Gordon Ramsay holds a total of 7 Michelin stars and owns a multitude of restaurants around the world from Asia to Europe.

Gordon Ramsay au Trianon Menu

Black Truffle

pear, potato, Ossau-Iraty

Venison tataki from our forests

quince, parsnip, scots pine

Scallops from our coasts*

green apple, plankton, oscietra caviar Prunier, buttermilk

Essonnienne trout

lardo di Colonnata, corn, coco de Paimpol beans, beurre blanc sauce

Salers beef fillet

baby artichoke, ricotta, barley coffee and cardamom jus

Selection of cheeses

(€25 Supplement)

Herb sorbet

Black fig*

olive oil ice cream

Roasted two vanilla millefeuille

salted caramel ice cream

Discovery menu in 5 courses €169 per person | *Prestige menu in 7 courses €199 per person

Wine pairing | 5 glasses at €110 / 7 glasses at €150

Net Prices in euros (Service charge included). Our meat and fish come from France, culatello from Italy. In case of allergy, kindly inform us, our preparations may contain allergen products. A detailed of allergen list is at your disposal at the welcome desk. Our menu is created by Gabriele Ravasio - Eddie Benghanem, and served by Cyril Bruneau team.
Dining Area and View of Chefs Preparing Food at Gordon Ramsay au Trianon Restaurant

food on table

Gastronomic getaway

Discover our Gordon Ramsay offer, including a night at the Waldorf Astoria Versailles – Trianon Palace, a full breakfast, and two 7-course tasting menus in our Michelin-starred restaurant.

For more information or to make a reservation, call +33 (0) 1 30 84 51 20 or contact us by email.

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Table setup with glasses and plates

Gift Vouchers

Surprise your loved ones with an unforgettable dinner at the Michelin-starred Gordon Ramsay au Trianon restaurant.

Discover our online gift vouchers via the link below.

View Gift Vouchers
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