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Brunch at Brasserie

Room Service

There’s no need to leave your room to enjoy a meal from our talented culinary team. We offer signature dishes like the Waldorf Astoria Breakfast and the popular Brass Tack Burger. Sip on a glass of bubbly while enjoying a rich dessert. Our menu will satisfy any craving.

Dial 1414 from your room phone to place an order.

Hours

Open 24 hours

Breakfast

6:30 am – 11 am

Lunch

11 am – 2 pm

Mid-Day

2 pm – 5 pm

Dinner

5 pm – 10 pm

Late Night

10 pm – 5 am

Menu

Fruits & Grains

Pastry basket

served with jams & sweet cream butter
17

Yogurt Parfait

house-made granola, berries, berry compote
17

Chia pudding

seasonal berries
17

Oatmeal Brulee

oat milk créme anglaise, turbinado sugar, berries
16

Fruit plate

melon, pineapple, seasonal addition
19

Egg Specialties

WALDORF ASTORIA BREAKFAST

farm eggs any style, crispy yukon gold potatoes, toast, juice & a choice of: avocado, bacon, sausage, chicken sausage
34

Omelette

ham, mushrooms, caramelized onions, gruyere, chives
27

EGG WHITE OMELETTE

spinach, tomato, mushroom, cheddar
27

CRAB BENEDICT | GF

asparagus, jumbo lump crab, hatch chili, poached eggs, old bay hollandaise
34

BASIC BENNY

canadian bacon, english muffin, poached eggs, hollandaise
29

Signatures

LOBSTER TOAST

ciabatta, truffle soft scramble, butter poached lobster, hollandaise
39

AVOCADO TOAST

today’s ricotta, avocado, mighty vine tomatoes, pickled fennel, sea salt, poached eggs
27

ORA KING SALMON

orange-miso, salt-roasted onion, turnips, charred citrus
29

FRENCH TOAST

sugar cured brioche, organe marmalade, vanilla mascarpone whip, candied orange
25

SEASONAL HASH

soy braised brisket, yukon gold & sweet potato, peperonata, over-easy eggs
26

VEGGIE & GRAIN HASH

kale, mushrooms, quinoa, farro, sweet potato, onion, butternut squash, 2 fried eggs
26

BREAKFAST SANDWICH

house-made sausage, provolone, fried egg, peperonata, potato bun
25

SHAKSHUKA VERDE

roasted tomatillo, braised greens, poached eggs, ciabatta
26

COFFEE CAKE PANCAKES

streusel, lemon-royale icing, vanilla latte crème anglaise
23

Sides

Toast

7

CRISPY YUKON POTATOES

10

APPLE WOOD BACON OR TURKEY BACON

12

Avocado

8

Pork sausage

12

Chicken sausage

12

Starters

French onion soup

caramelized onions, crouton, gruyère
17

Burrata

mighty vine tomatoes, herb oil, arugula, fennel
23

Shrimp Cocktail

jumbo shrimp, cocktail sauce, horseradish
25

From the Garden

Green Bean Salad

burrata, frisee, mighty vine tomatoes, marcona almonds, croutons, sherry vinaigrette
21

Caesar salad

romaine, radish, tomato, croutons, creamy caesar dressing
17
add chicken 10 | shrimp 14 | steak 14

Chopped salad

arugula, farro, tomato, avocado, apple, beets, pepita, lemon-poppy vinaigrette
20

Mains

Ora king salmon

orange-miso, salt-roasted onion, turnips, charred citrus
45

Flat Iron Steak

8 oz flat iron steak, french fries
40
add truffle fries | 6

Hand-cut Pappardelle

Lamb Sugo, pecorino romano, extra virgin olive oil
34

Fried chicken sandwich

lettuce, pickles, chipotle mayo, american cheese
21

B.T. Burger

butterkase cheese, house-made pickles, special sauce, griddled onions, lettuce, brioche bun, fries
26
add thick cut bacon | 7 add truffle fries | 6

Porchetta dip

shaved roasted pork, garlic, citrus, herbs, provolone, giardiniera, sea salt ciabatta, roasted pork jus
24

Turkey club

oven-roasted turkey, maple bacon, lettuce, tomato, dijonnaise, ciabatta
21

Mains

Brass Tack Burger

butterkase cheese, griddled onions, pickles, special sauce, potato bun
27

MEATBALLS & POLENTA

heritage pork & beef, parmesan, polenta, marinara
19

Turkey club

oven-roasted turkey, maple bacon, lettuce, tomato, dijonnaise, ciabatta
22

Chicken tenders

served with fries
22

From the Garden

GREEN BEAN SALAD

burrata, frisee, mighty vine tomatoes, marcona almonds, croutons, sherry vinaigrette
20

CAESAR SALAD

romaine, radish, tomato, croutons, creamy caesar dressing
17

MIXED GREEN SALAD

add chicken 10 | shrimp 14 | steak 14
17

Starters

PARKER HOUSE ROLLS

rosemary, sea salt, butter
12

Burrata

mighty vine tomatoes, herb oil, arugula, fennel, pistachio, pesto, saba, vinegar
23

Shrimp cocktail

jumbo shrimp, cocktail sauce, horseradish
25

French onion soup

caramelized onions, crouton, gruyère
17

Beef tartare

hand cut beef, cornichon, capers, chili oil, pea tendrils, dijon, pickled mustard seeds, crostini
26

Meatballs & polenta

heritage pork & beef, parmesan, polenta, marinara
19

From the Garden

Green bean salad

burrata, frisee, mighty vine tomatoes, marcona almonds, croutons, sherry vinaigrette
21

Caesar salad

romaine, radish, tomato, croutons, creamy caesar dressing
17

Roasted beet salad

goat cheese mousse, hazelnut dukkah, frisee, beet powder
25

Signature Cuts

Grilled pork chop

12 oz heritage breed pork chop
49

Filet mignon

8 oz creekstone farm, center cut filet
62

NY strip

12 oz black angus strip steak, choice of sauce: béarnaise, herb butter, chimichurri
67

Mains

Steak frites

8 oz flat iron steak, french fries, béarnaise
40
add truffle fries | 6

B.T. Burger

butterkase cheese, house-made pickles, special sauce, griddled onions, brioche bun, fries
26
add thick cut bacon | 7 add truffle fries | 6

Ora king salmon

orange-miso, salt-roasted onion, turnips, charred citrus
45

Hand-cut Pappardelle

Lamb Sugo, pecorino romano, extra virgin olive oil
34

Pan roasted chicken

miller farm amish chicken, chicken jus, sea salt, lemon
30

Shrimp & Grits

Chinese broccoli, coconut milk, coriander blooms
40

Sides

Mashed potatoes

14

French fries

12

Truffle fries

18

Roasted broccolini

14

Grilled asparagus

16

Mains

Brass tack burger

butterkase cheese, griddled onions, pickles, special sauce, potato bun
27

Penne pasta

choice of butter & cheese, or marinara sauce
20
add chicken 10 | shrimp 14 | steak 14

Turkey club

oven-roasted turkey, maple bacon, lettuce, tomato, dijonnaise, ciabatta
22

Chicken tenders

served with fries
22

Grilled cheese sandwich

served with fries
17

Personal cheese pizza

20

From the Garden

Caesar salad

romaine, radish, tomato, croutons, creamy caesar dressing
17

Mixed green salad

add chicken 10 | shrimp 14 | steak 14
17

Breakfast

Fresh berries

8

Fruit plate

6

Greek yogurt

10

One egg any style

with potatoes, bacon or sausage
14

Pancake

butter & maple syrup, bacon or sausage
10

Half french toast

sugar cured brioche, orange marmalade, vanilla mascarpone whip, candied orange
11

Oatmeal

raisins, brown sugar
9

Lunch & Dinner

Hamburger

choice of french fries, mixed green salad or fresh fruit
12

Grilled cheese sandwich

choice of french fries, mixed green salad or fresh fruit
12

Chicken tenders

choice of french fries, mixed green salad or fresh fruit
12

PB & J sandwich

choice of french fries, mixed green salad or fresh fruit
12

Penne pasta

choice of butter & cheese, or marinara sauce
12

Desserts

SINGLE SCOOP ICE CREAM OR SORBET

4

Milk & cookies

chocolate chip & choice of milk
10

Champagne & Sparkling Wine

Dom Pérignon, Champagne, France

475

Krug Grand Cuvée, Champagne, France

348

Ruinart Rosé Brut, Champagne, France

220

Ruinart Blanc de Blancs, Champagne, France

180 | 37

Veuve Clicquot Yellow Label, Reims, France

135 | 28

Moët & Chandon Imperial Brut, Champagne, France

105 | 22

Chandon, Sparkling Wine, Napa Valley, California

60 | 13

ROSÉ, REISLING & PINOT GRIGIO

Terlato Family, Colli Orientali del Friuli Pinot Grigio DOC, Italy

85 | 18

M. Chapoutier Schieferkopf Riesling, Alsace, France

65 | 14

Chateau d’Esclans Côte de Provence, Whispering Angel Rosé, France

70 | 15

SAUVIGNON BLANC

Cloudy Bay, Mariborough, New Zealand

110

Duckhorn, Napa Valley, California

100

Langiois - Chateau, Sancerre, Loire Valley, France

75 | 16

CHARDONNAY

Patz & Hall, Sonoma Coast, California

89

Cakebread Cellars, Napa Valley, California

130

Sanford Estate, Sta. Rita Hills, California

85 | 18

CABERNET SAUVIGNON

Stag’s Leap “Artemis”, Napa Valley, California

198

Conn Creek, Napa valley, California

115 | 24

Daou, Paso Robles, California

70 | 15

PINOT NOIR

Sanford Estate, Sta. Rita Hills, California

95

Siduri, Santa Barbara, California

85 | 18

Ponzi Vineyards Tavola, Willamette Valley, Oregon

75 | 16

MALBEC & SANGIOVESE

Bodega Norton Reserva, Mendoza, Argentina

65 | 14

Argiano Sangiovese, Rosso di Monaicino, DOC, Italy

75 | 16

Beer

Blue moon

8

Budweiser

8

Samuel Adams, Boston

8

Miller lite

8

Stella Artois

8

Corona

8

Guinness

8

Goose island matilda

8
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