Signature Suites
Lobby Bar Area

Peacock Alley

A signature in Waldorf Astoria hotels across the globe, Peacock Alley remains the place “to see and be seen” just as it was all those years ago for Manhattan’s high society. Set in the soaring grand atrium, Peacock Alley offers an eclectic menu of refined cuisine, innovative cocktails, and an impeccable wine selection.

Open: 6:30 am – 11 pm

Afternoon tea tiered tray of food

Holiday Afternoon Tea


Fruits & Cereals

Organic Steel-Cut Oatmeal

Blueberry Compote, Brown Sugar, Mixed Nuts, Choice of Milk

Organic Granola

Coconut Chia Pudding, Greek Yoghurt, Berries, Nuts, Dried Fruits

Selection of Seasonal Fruits

Greek Yoghurt, Local Honey


Bagel & Smoked Salmon

Add Caviar +$28

Avocado Toast

Tomatoes, 7 minute Egg, Feta

Ham & Cheese Multigrain Croissant

Herbed Crème Fraiche

Wild Blueberry Buttermilk Pancakes

Whipped Maple Butter

Egg Sandwich

Thick-Cut Bacon, American Cheese, Aioli

Lobster Waffle

Poached Egg, Caviar Hollandaise, Avocado


Egg White Omelet

Chèvre, Spinach, Tomato, Green Salad


Ham, Tomato, Mushroom, Cheddar, Breakfast Potatoes

Eggs Benedict

Canadian Bacon, Hollandaise, Breakfast Potatoes

Three Eggs Any Style

Choice of Breakfast Meats, Breakfast Potatoes

Hanger Steak & Eggs

Potato Millefeuille, Jalapeno Butter, Breakfast Potatoes


Pain au Chocolat


Butter Croissant


Blueberry Muffin


Basket of Assorted Pastries





OPO Candied Thick-Cut Bacon


Applewood Bacon


Fingerling Potatoes


Chicken Apple Sausage


Two Eggs Any Style


Cold Beverages


Whole, 2%, Almond, Fat Free, Soy


Orange, Grapefruit, Pineapple, Cranberry, Apple Juice


Mixed Berry, Greek Yoghurt, Pomegranate


Peanut Butter & Banana Almond Milk


Green Avocado, Spinach, Apple, Cucumber, Agave


Hot Beverages

Organic Rishi Tea


Espresso Single


Espresso Double


Café Americano






Coffee 'La Colombe'

Small Pot / Large Pot
$12 / $19

To Start

Caviar 'Chips & Dip'

Hackleback Caviar, Herbed Crème Fraiche, Add Sturgeon Caviar + MKT

Wild Ramp Soup

Artichoke Tortellini, Asparagus, Shiitake Mushrooms

Thick-Cut Candied Bacon

Gem Lettuce, Green Onion, Tomato Jam, Kewpie Mayo

Spring Pea Hummus

Avocado, Basil. Sesame, Sumac Lavosh

Hamachi Crudo

Crab, Avocado, Radish, Citrus Salad

Ricotta Arancini

Herb Risotto, Preserved Lemon

Handcut Beef Tartare

63° Egg Yolk, Capers, Shallot, Fries

Classic Shrimp Cocktail

Horseradish, Cocktail Sauce

To Share

Artisanal Cheese Selection


Regional Charcuteries

Mustard, Pickled Vegetables

Grand Plateau

Cheese & Charcuterie Tasting

Smoked Salmon Pizza

Capers, Egg, Pickled Onion, Arugula

Margherita Pizza

Roasted Tomatoes, Basil

Brussels Sprout Ceasar Salad

Gem Lettuce, Radichio, Gremolata
$14 / $22

Chopped Salad

Humboldt Fog Chèvre, Strawberry, Cucumber, Watermelon, Tomato, Radish, Balsamic


Grilled Chicken $14, Prawns $18, Hanger Steak $20, Ora Salmon $22


Miso Ora Salmon

Sushi Rice, Sesame Spinach, Pickled Shiitake, Ponzu

Summer Truffle Ravioli

Ricotta, Asparagus, Pickled Morels

Bell & Evans Garlic Roasted Chicken

Asparagus, Potato Purée, Roasted Chicken Butter, Pickled Mustard Seed

Postman’s Burger

Aged White Cheddar, Grilled Onions, Pretzel Bun, Old Bay Aioli, Fries

Steak Frites*

Grilled Hanger Steak, Béarnaise

Wagyu Ribeye

Potato Millefeuille, Smoked Carrot Purée, Red Wine Sauce


Textures of Chocolate

Valrhona Chocolate

Strawberry Shortcake

Almond Dacquoise, Vanilla Mousse, Strawberry Kiwi Sorbet

Crème Brulé

Brandied Cherry

Banana Foster Bread Pudding

Candied Pecan, Brown Butter, Bourbon Ice Cream

Earl Grey Punch

Bacardi 10 Year Rum, Smith & Cross Rum, Orange Curacao, Lemon, Earl Grey Tea, Nutmeg

Printer's Old Fashioned

High West Double Rye, Laird's Applejack, Peychaud's Bitters, Salted Honey, Angostura Bitters

Two Thousand Pounds of Sterling Silver

Ketel One Botanical Peach & Orange Blossom Vodka, Sparkling Rose Wine, Lemon

A More Natural Order

Suntory Toki Whiskey, Black Tea, Orange Phosphate, Orange Flower, Seltzer

Richard Saunders

Remy Martin VSOP Cognac, Amontillado Sherry, Absinthe, Carpano Antica Sweet Vermouth

King's Cobbler

Milagro Reposado Tequila, Montelobos Espadin Mezcal, Strawberry, Graham's 20 Year Port, Lemon, Angostura Bitters

The Originals

The Waldorf Cocktail

Woodford Reserve Rye, Carpano Antica Sweet Vermouth, Pernod Absinthe, Orange Bitters, Lemon Oil

A Spicy Margarita

Patron Silver Tequila, Anaheim Chili, Rose, Agave, Orange, Lime

Vesper Martini

Plymouth Gin, Grey Goose Vodka, Cocchi Americano Aperitif

Bismark Fizz

Riesling, Raspberry, Lemon, Sparkling Wine

Peacock Negroni

Bols Genever, Dolin Dry Vermouth, Campari

By The Glass


Sparkling, NV, Bouvet Ladubay

Cremant de Loire, France
$21 / $75

Champagne, NV, Veuve Clicquot

Reims, France
$35 / $140

Champagne, NV, Ruinart Blanc de Blancs

Reims, France
$55 / $192

Champagne, NV, Ruinart Rose

Reims, France
$55 / $192

Champagne, NV, Bollinger Rose

Champagne, France
$79 / $276


Chateau d'Esclans 'Whispering Angel'

Cotes de Provence, France
$16 / $64

Arrocal, Tempranillo

Ribera del Duero, Spain
$15 / $60

Solarce, Casa la Rad

Rioja, Spain
$17 / $68


White Grenache, Legado del Moncayo

Campo de Borja, Spain
$15 / $60

Pinot Blanc, Tramin Moriz

Trentino-Alto, Adige, Italy
$18 / $72

Sauvignon Blanc, Frog's Leap

Napa Valley, CA
$17 / $68

Albarino, Don Olegario

Rias Baixas, Spain
$15 / $60

Pinot Grigio, Terlato Family

Colli Orientali del Fruili, DOC, Italy
$16 / $64

Riesling, Trimbach

Alsace, France
$19 / $76

Chablis, Domaine Vocoret

Burgundy, France
$30 / $120

Chardonnay, Cakebread Cellars

Napa Valley, CA
$35 / $140

Chardonnay, Chateau Montelena

Napa Valley, CA
$45 / $180

Chardonnay, Sanford

Sta Rita Hills, CA
$17 / $68


Pinot Noir, Ponzi Vineyards Tavola

Willamette Valley, OR
$19 / $76

Cru Beaujolais, Domaine Blain Soeur et Frere Brouilly

Beaujolais, France
$26 / $104

Nebbiolo Damilano Marghe Langhe, DOC

Piedmont, Italy
$24 / $96

Tempranillo, Arrocal

Ribera del Duero, Spain
$19 / $76

Meritage, Chateau Boutisse Grand Cru

Bordeaux, France
$30 / $120

Toro, Elias Mora, Crianza

Toro, Spain
$24 / $96

Malbec, Bodega Norton Reserva

Mendoza, Argentina
$14 / $56

Cabernet Franc, Conn Creek

Napa Valley, CA
$23 / $92

Cabernet Sauvignon, DAOU

Paso Robles, CA
$20 / $80

Cabernet Sauvignon, Caymus

Napa Valley, CA
$55 / $220

Premium Wines

Served with Coravin System

Chardonnay, JM Boillot

Puligny Montrachet, France
$33 / $66 / $275

Cabernet Sauvignon, Paul Hobbs

Beckstoffer Las Piedras Vineyard, Napa Valley CA
$233 / $467 / $1945

Shiraz, Mollydooker, Velvet Glove

McLaren Vale, Australia
$42 / $84 / $350


Furmint Blend, 2009, Royal Tokaji

Puttonyos, Hungary
$24 / $149

Furmint, 2015, Patricius, Katinka, Noble Late Harvest, Tokaji

Puttonyos, Hungary
$17 / $85

Sauternes, 2016, Cypres de Climens

Barsac, France
$15 / $120

Christmas Eve


Amuse Bouche

Seared black fig, shallot confit with goat cheese cream and orange honey blossom


Choose from

Pan-seared scallops with romanesco purée and hazelnut brown butter sauce

Potato leek soup with sautéed black trumpet mushrooms


Choose from

Miso glazed Chilean seabass with citrus beurre blanc and saffron fennel purée

Seared duck breast in a port sauce with smoked carrot purée and roasted baby turnips


Choose from

Red velvet Santa sweet treat

Chocolate hazelnut bûche de Noël

Christmas Day

Cold Plates

Chia parfait with mixed berries and agave nectar

Overnight oats with Washington apples and dried fruits

Hot Offerings

Lobster, spinach and beluga caviar omelet

Egg white frittata with asparagus, oven dried tomatoes and mushrooms

'Scrambelizza' scrambled egg frittata with cheese and tomato sauce on a tortilla shell

Grilled Virginia honey glazed ham with country style potatoes and brussel sprouts

French toast with bananas in dulce de leche sauce


Chocolate lava cake with crème chantelline

Warm sticky toffee pudding with dates

Cinnamon bunuelos amuse bouche in tamarind sauce

Countdown at the Clock Tower


Amuse Bouche

Grilled courgette with mixed olives and sun-dried tomato tapenade


Choose from

Truffle mushroom veloute

Foie gras torchon with gala apple chutney, pineapple gastric and brioche


Choose from

Beef wellington in Malbec jus with creamy mashed potatoes and brussel sprouts

Dover sole fillet with tomato caper relish, Swiss chard and Provencal potato


Choose from

Black forest cake

Salted caramel tart

Friday | Saturday | Sunday

$80 per person

Add a Glass Of Champagne
$95 per person

Tea Selections

Waldorf Astoria Washington DC has partnered with Rishi to provide a luxurious and unique tea experience for our guests.

English Breakfast

Lively, robust red cup with a brisk flavor and notes of dates and raisins

Earl Grey

Smooth and lively with the unique, citrusy, floral aroma of bergamot oranges

Jasmine Pearls

Tender tea leaves, hand-rolled and deeply infused with the sweet aroma of jasmine blossoms

Silver Needles

Reserve white tea with a sublime, sweet flavor and rich, savory finish

Chamomile Medley

Calming ensemble of chamomile with hints of refreshing citrus and mint

Peppermint Vanilla Bean

Decadent vanilla bean and sweet Saigon cinnamon complement smooth, rich pu’er tea

Hibiscus Berry

Rejuvenating tropical fruit tea highlighting tart hibiscus and luscious forest berries

Chocolate Chai

Decadent cacao and creamy sarsaparilla with rich coconut and bittersweet dandelion root

Cinnamon Plum

Warming blend of juicy plum, succulent currant, and sweet Saigon cinnamon

Premium Champagne Enhancements

Champagne Lanson Brut Rosé Champagne

Perriet-Joeut Brut Champagne

Krug Grande Cuvée Brut Champagne

Krug Rosé Champagne

Tea Sandwiches

Sturgeon Caviar Éclair

Larriland Egg Salad, Chive

Maryland Crab Salad

Ponzu Aioli, Green Onion, Brioche

Pumpkin Hummus

Drunken Washington Cherries, Grilled Flat Bread

Wegmeyer Farms Cucumber

Dill Crème Fraiche, Pickled Mustard

Waldorf Chicken Salad

Gala Red and Green Apples, Cranberry Walnut Bread


Cinnamon, Orange Cranberry

Accompaniments: Hot Virginia Peach Chutney, Devonshire Cream, Berry Compote

Sweet Treats

Red Velvet Cake

Dalacada Squash, Hazelnut Cream Puffs

FireFly Farms Sweet Potato Fruit Cake

Chocolate Truffles

Assorted Macarons

Pepper Mint Madeleines

Afternoon Tea Enhancement

Beluga Caviar, Brioche

Please call to book you reservations 24 hours in advance. Available seating times are 12:00 pm, 1:00 pm and 3:00 pm. All food & beverage prices are subject to a 20% service charge and a 10% sales tax.
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