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Miss Wong

Experience a one-of-a-kind private dining experience in a sumptuous setting. Our Imperial Menu reflects how Chinese cooking styles have varied through the centuries in different regions of China, dynasty by dynasty. The main menu features classic dishes such as dim sum and stir fry and includes a kid’s menu.

Closed until further notice.

Telephone: +974 4423 6666

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Woman eating food with chopsticks

Imperial Cuisine

Chinese imperial cuisine is derived from a variety of cooking styles which varied from dynasty to dynasty within different regions in China.

Every dynasty had its own distinguishing features, and Miss Wong presents “The Peking Duck” on this Imperial Journey.

Menu

Starter Specialty

Wok-Fried Prawn

Wok-fried prawns, capsicum, sweet chili sauce
QAR 54
G, SF

Spicy Peanut Cucumber & Sesame Salad

Cucumber, crispy chili oil, peanuts
QAR 42
G, N, S

Crispy Mushroom & Vegetables

Deep-fried vegetables, mushrooms, Sichuan pepper
QAR 62
G, S

Main Course Specialty

Curry Fish

Wok-fried fish, curry sauce, curry leaves
QAR 120
D, SF

Peking Duck

Pancake, cucumber, leek, hoisin sauce
Half QAR 148 / Whole QAR 248
G

Steamed Shrimp with Garlic & Vermicelli

Shrimp, garlic, vermicelli, soy sauce
QAR 65
G, SF

Hunan-Style Stir-Fried Beef

Tenderloin beef, long red chili, ginger, garlic, baby chili
QAR 188
G
V – Vegetarian | VE – Vegan | D – Dairy | N – Nuts | G – Contains Gluten | SF – Contains Seafood | For any other dietary requirements or allergens kindly consult our team. All prices are in Qatari Riyals.
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