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Lounge area with table and chairs

Lago Lounge

Sip chilled cocktails and savor specialty desserts at the stylish Lago Lounge with locally-inspired décor. Crunch crisp salads and sample sushi on our bright outdoor terrace as you unwind and take in garden views.

Opening Hours

October to March | 10 am – 12 am

April to September | 9 am – 10:30 pm

Lago Lounge Menus

Snacks

Potato Wedges

With grated parmesan and garlic mayonnaise

Chicken Wings

Nine wings with BBQ sauce

Crispy Chicken

Five pieces corn-breaded with lime mayonnaise

Classics

Organic Soup

Carrots, leek, pumpkin, sweet onion, and extra virgin olive oil

Spicy Prawns

Atlantic prawns, garlic, chili, bay leaf, orange, and gnocchi potatoes

Mussels

Mussels, peppers, tomatoes, onion, garlic, coriander

Clams “Bulhão Pato“

Clams, garlic, white wine, lemon, coriander, and toasted bread

Algarvian Salad

Tomato, peppers, cucumber, red onion, oregano, and lemon dressing

Caprese Salad

Sliced tomato, buffalo mozzarella, garden arugula, basil pesto, toasted pine seeds, and balsamic and olive oil dressing

Caesar Cardini Salad

Mixed seasonal lettuce, croutons, bacon, grated parmesan cheese, boiled egg, anchovies, and Caesar dressing

Add crispy chicken, grilled shrimp, or smoked salmon for an additional fee

Pizza

Margherita

Tomato sauce, buffalo mozzarella, and basil leaves

Four Cheeses

Mozzarella, burrata, blue cheese, and cheddar

Pepperoni

Pepperoni salami, cheddar cheese, black olives, and oregano

Sandwiches & Burgers

Served with french fries

Ham & Cheese Toast

Toasted, crispy bread with ham and/or cheese

Club Sandwich

Tower of bread with chicken mayonnaise paste, bacon, fried egg, lettuce, and tomato

Chicken Piri-Piri

Spicy chicken steak on a French baguette with guacamole, and garden arugula

Beef Burger

Brioche bun, beef (200 grams), garden arugula, and tomato

Add bacon, cheese, or fried egg for an additional fee

Desserts

Fresh Sliced Fruit Bowl

Bowl of Fresh Mixed Berries

Tropical

Mango, passion fruit, pineapple, and coconut

Fruit "Popsicles"

Ben & Jerry's Ice Cream

Choose from strawberry cheesecake, peanut butter, or chocolate fudge brownie

Cold Snacks

Marinated Anchovies

Fresh Squid

With pico de gallo

Cantaloupe Carpaccio

With curd cheese

Tuna Ceviche

With lime

Smoked Salmon Crudo

With blinis and lemon

Presunto 100% Bolota

50 grams

Oysters

Served natural, marinated, and au gratin

Burrata DOP

With tiger prawn

Burrata DOP

With presunto 100% bolata

Caesar Salad

With tiger prawn and guacamole

Oscietra Caviar

30 grams with blinis

Hot Snacks

Codfish Dumplings

With lemon mayonnaise

Octopus "Gallega Style"

With sweet potatoes

BBQ Spare Ribs

Fried Prawn "Popcorn"

With crispy corn

Lamb Koftas Kebab

With spices

Ovos Rotos

With Iberian paleta ham

Pata Negra Ham Croquettes

Beef "Pica-Pau"

With homemade pickles

Spicy Fried Prawns

With chili and orange

Steamed Clams

With garlic and coriander

Soup

Avocado and Anchovy Gazpacho

Fish and Seafood Soup

Main Course

Grilled Tuna Loin

Traditional Grilled Octopus

Traditional "Bitoque" Rib Eye Steak

Rack of Veal (400 Grams)

With truffle sauce

Plant Based

Green Gazpacho

Chlorophyll, tomato texture, and airbread

Gyoza

Chinese cabbage, kimchi, bamboo, ponzu, and artisan kombucha

Pleurotus

Oyster mushrooms, mirin, coriander, rocambole garlic, and tibórnia

Ceviche

Green jackfruit, blackberry, pickle radish & chili, sesame, and celery

Green Salad

Asparagus, courgette, iceberg, arugula, sunomono, baby spinach, edamame, pesto sauce, pistachio, and acayú basilicum

Bulgur

Bulgur, arugula, hummus, cherry tomatoes, mint, lime sauce, and chickpea crunch

Hokkaido

Hokkaido pumpkin schupfnudeln, carrot and miso puree, teriyaki, tofu bio, olive powder, and tamarind jus

The Smoked

Creamy barley, eryngui mushroom, hazelnut, black garlic, and smoked cauliflower

Dessert

Fresh Sliced Fruits

Bowl of Fresh Mixed Berries

Tapioca Pearls

With açai and banana

Amantika

Amantika choco, orange, kalamansi, and sea salt

Tartlet

Strawberry, pistachio, and vanilla

Tiramisu

Coffee, mascarpone, and cocoa

The Bowl

Banana, açai, chocolate cream, and cocoa crumble

Mess for Two

Orange, carrot, fresh cheese, lemon, almond, pineapple, and coriander

Starters

Soup

Vegetable soup

Rainbow

Avocado, tomato, prawns, corn, and yogurt sauce

Italian Flag

Stuffed tomato, mozzarella, and light ketchup vinaigrette

Rubbik

Cucumbers, tomato, apple, beetroot, baby gem, with lemon vinaigrette

Croquette

Potato, spinach, turkey ham, cheese, and lettuce mix

Mains

Chicken

Grilled chicken with vegetables and mashed potatoes

Salmon

Grilled salmon with spinach and white rice

Burger

Beef burger, crispy chicken, or pan-fried fish with brioche bread, tomato, iceberg lettuce, french fries
Add cheese or fried egg for additional fee

Fillet

Fish fillet with vegetables and white rice

Grilled Steak

Beef steak with fried egg, lettuce mix, and french fries

Pasta

Spaghetti or penne with bolognese or tomato sauce with grated cheese

Margherita Pizza

Tomato sauce, mozzarella cheese, and cherry tomatoes
Add turkey ham and/or mushrooms for additional fee

Desserts

Sliced Fruit

Strawberries & Oreo

Sliced strawberries with Oreo ice cream

Banana Split

Banana with hot chocolate and Chantilly

Chocolate Mousse & Smarties

Red Fruits Bowl

Prices with VAT included at the legal rate – Louro Restaurant possesses a Complaints Book. Should you have special dietary requirements or allergies, or any questions regarding our ingredients, please consult a member of staff.
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