
Lobby Bar
Lobby BarEnjoy worldly sips and savors in the comfort of our Lobby Bar. We offer a full bar, delicious chef-prepared fare, and a convenient yet upscale atmosphere.
Please note that menus may vary depending on conferences and special events. For more information, please contact the restaurant directly.

Opening Hours
Open Daily at 4 pm
Menu
Appetizers
Available until 10 pm
Loaded Tater Tots
Cheese sauce | brisket | pico de gallo | BBQ sauce | green onion | jalapeño
Smoked Cheddar Queso
Pico de gallo | crispy tortilla chips
(V)
Pretzel Bites
Cheddar cheese fondue | grilled andouille sausage | pommery mustard
Hummus
Roasted beet hummus | spiced chickpeas | cucumber | heirloom vegetables | grilled pita | olive oil
(V)
For The Table
Charcuterie Board
Salami “tartufo” | serrano ham | bresaola | Texas farmstead “redneck cheddar” | hatch gouda cheese | sour cherry jam | pickled vegetables | tangerine | marinated olives | toasted baguette
Ahi Tuna Fresco*
Avocado | jalapeño cilantro sauce | shaved radish | toasted pumpkin seeds | cucumber | charred mango coulis | blue corn chips
(GF)
Texas BBQ Flatbread
Ricotta | BBQ sauce | smoked pork belly | Texas peaches | arugula | hot honey
Crab & Boursin Arancini*
Calabrian pepper & lemon aioli | romesco sauce | salmon roe
(N)
Chicken Wings
8 wings | choice of: buffalo or chipotle bbq | fries | celery | ranch dressing
Deviled Eggs*
Prosciutto dust | parmesan cheese | tobiko roe | wasabi aioli
(GF)
Soup & Salad
Add to any salad: Chicken | Salmon* | Shrimp*
Spring Berry Salad
Baby spinach | raspberries | strawberries | blueberries | farro | goat cheese | toasted almonds | house made balsamic dressing
(V) (N)
Caesar Salad
romaine hearts | garlic croutons | shaved parmesan
(V)
Italian Meatball Soup
Ditalini pasta | wagyu beef | spring vegetables | garbanzo beans | parmesan cheese
Handhelds
On the Range Burger*
Certified Angus beef butcher’s blend | caramelized Texas 1015 onion | “cowboy crust” spiced tomato mayonnaise | smoked gouda | redneck cheddar | bread & butter pickles | brioche bun | fries
Add Applewood smoked bacon
Steakhouse Burger*
Certified Angus beef butcher’s blend | hydroponic bibb lettuce | tomato | choice of cheddar, Swiss, American or smoked gouda cheese | bread & butter pickles | brioche bun | fries
Add Applewood smoked bacon
Beyond Burger
Roasted mushrooms | caramelized onions | hydroponic bibb lettuce | tomato | bread & butter pickles | brioche bun | fries
(V)
Grilled Chicken Club
Blackened chicken breast | avocado | cilantro aioli | Applewood smoked bacon | tomato | bibb lettuce | brioche bun | fries
Pepperoni Pizza
Pinsa crust | tomato basil sauce | mozzarella | parmesan | provolone | asiago | pepperoni
Red Snapper Tacos*
Adobo-marinated gulf red snapper | cabbage slaw pico de gallo | guacamole | chipotle aioli | corn tortilla
(GF)
Main Plates
Texas Ribeye*
Grilled 14 oz center cut ribeye steak | Yukon mashed potatoes | roasted local mushrooms | roasted garlic | rosemary infused demi-glace | grilled asparagus
(GF)
Blackened Salmon*
Ditalini pasta in white wine cream sauce | crawfish sauce | charred lemon | scented broccolini
Roasted Chicken
Thyme roasted chicken | Yukon mashed potatoes | sautéed green beans | chimichurri
(GF)
Vegetable Cavatappi Pasta
Roasted cauliflower sauce | shiitake mushroom | spring peas | zucchini | baby tomato | baby spinach | parmesan cheese
(V)
Sides
French Fries
(V)
Yukon Mashed Potatoes
(V) (GF)
Baked Mac & Cheese
(V)
Caesar Salad
(V)
Mixed Green Salad
(V)
Roasted Garlic Grilled Asparagus
(V)
Cut Fruit
(VG)
Desserts
Guava & Cream Cheese Empanada
Guava jelly | dulce de leche caramel | cinnamon sugar | vanilla ice cream
Chocolate Swirl Cheesecake
Graham cracker crust | chocolate ganache swirl | chocolate mirror glaze | candied pecans | fresh raspberries
(N)
Warm Chocolate Brownie Skillet
Served with vanilla ice cream
Milkshake
Choice of vanilla or chocolate ice cream
(GF) = Gluten Free, (V) = Vegetarian, (VG) = Vegan = (N) Contains Nuts
* = Consuming raw or undercooked meats, poultry, fish, shellfish or eggs may increase your risk of food borne illness. 18% service charge is added to checks for groups of 6 or more. Hilton Americas-Houston, as a licensee is responsible for the administration, sale and service of alcoholic beverages in accordance with Texas Alcoholic Beverage Commissions regulations. When ordering alcoholic beverages proof of age will be required.