Hilton Washington Dulles Airport
Dining and drinks
Helmed by chef Carmen Gianna Piazza, Cardinal Restaurant and Lounge and Old Ox Grill are both founded on a farm-to-table initiative and feature menus inspired by local produce, including our very own honey bee farm. Room service is available until midnight.
Cardinal Pub
Monday through Sunday 11:30 am through 1 am
Great service and fresh local flavors come together in the Cardinal Pub. Guests will enjoy inspired farm to table regional cuisine in an energetic lounge environment which takes dining to a new level.
Old Ox Grille
Monday through Sunday 6:30 am through 11 am
Dining at Old Ox Grille offers guests the finest in bistro-styled cuisine with delicious and creative menu selections
Special Events and Catering
Our flexible spaces can transform into any size you want. With multiple ballrooms, boardrooms and breakout areas. Innovative food menus and professional, dedicated staff. From the multi-level Red Fox Room, with floor to ceiling windows, to the Belmont Ballroom with crystal chandeliers and expansive foyer, Hilton Washington Dulles is so close to the airport, you and other attendees get together more quickly. Just let us know dates and group size, and our catering, culinary and convention staff will take care of the details.