Woman relaxing in outdoor seating area with fire pit

Dining & Drinks

Distinct culinary offerings feature Pacific Ocean views and carefully curated menus that tell stories of tradition and innovation. Experience exceptional dining at our resort, where Waldorf Astoria’s rich epicurean background and local favorites meet.

Couple Dining at La Finca Restaurant

La Finca

Embracing the authenticity of local produce, our signature restaurant presents vibrant seasonal cuisine, expertly prepared with inventive flair and culinary mastery.

Hours
Open Daily5 pm – 10 pm
Solera Drink at Peacock Alley Restaurant

Peacock Alley

Inspired by the original promenade, this stylish venue offers a warm Costa Rican atmosphere for cocktails and bites.

Hours
Open Daily4 pm – 11 pm
Tico Tica seating table setups

Tico Tica

An all-day dining restaurant focused on open-flame cooking techniques overlooking Playa Penca.

HoursOpen Daily
Breakfast6 am – 11 am
Lunch12 pm – 4 pm
Dinner5 pm – 10 pm
The Terrace outside seating and bar at night

The Terrace

Experience the most breathtaking sunset on the property in an elevated, open-air setting with panoramic ocean views.

Hours
Open Daily
2 pm through 10 pm
Dining Area on the Terrace of Vida Restaurant

Vida Pool & Grill

Lounge by our pool and unwind while you enjoy your favorite refreshing beverages with a local light bite.

HoursOpen Daily
Bar
10 am through 5 pm
Lunch
11 am through 5 pm
Copo y Cono close up of ice cream cones

Copo y Cono

Great place to grab a quick coffee, ice cream, or local juice after a day in the sun.

Hours
Open Daily
12 pm through 10 pm
Buena Nota seating

Buena Nota Café

The casual menu is perfect for on-the-go bites. Pop by for a specialty coffee and fruit or freshly made baked goods like pastries and croissants.

Hours
Open Daily
6 am through 5 pm
Woman smiling as chef teaches in cooking class

Culinary Experiences

Discover the joy of cooking through memorable culinary experiences for all ages, including a Kids’ Master Chef class for our youngest guests. Learn how to make delicious artisanal pasta, traditional tamales, fresh ceviche, and explore the art of chocolate making. Each class celebrates flavor and creativity.

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