Café Biltmore Restaurant
A vibrant and relaxing spot for Brasserie-style dining. From breakfast through to dinner, our delightful dishes are overseen by Executive Chef Luis Campos.
Breakfast 7 am – 10:30 am
All-Day Dining 12 pm – 10:30 pm
Dine on prime cuts of beef at Grill 88, our elegant steakhouse. Each dish is prepared using the highest quality ingredients to impress and delight.
Tuesday to Sunday 6 pm – 10:30 pm
The Tea Lounge
Experience a truly exceptional Afternoon Tea designed by Executive Chef Norihito Muranaka.
A la carte cakes, tea, and coffee served daily 10 am – 10:30 pm
Afternoon tea served 12:30 pm – 5 pm
The Pine Bar
Unwind in our sophisticated bar featuring a delectable food menu, plus an impressive collection of the finest wines, spirits, cognacs, and cocktails.
Monday to Saturday 4:30 pm – 12 am
Sunday 4:30 pm – 10:30 pm
The Chairman’s Room is a luxurious space created for private meetings and intimate dining experiences. It exudes elegance, featuring herringbone dark wood flooring, a crystal chandelier, high-quality chairs, and captivating one-of-a-kind artworks. Every detail has been carefully curated to craft an atmosphere of luxury, with a long table that can seat up to 14 guests.
Whether you’re conducting a private meeting or savoring a meal, this room goes beyond its physical boundaries, providing an experience that is both memorable and exceptional.