The Randolph Hotel Oxford, a Graduate by Hilton
The Alice
Join us at The Alice for all-day dining with a playful, contemporary twist. Our new spring menus will take you on a delightful journey through seasonal flavours, with fresh dishes carefully created by Chef Chris Godfrey and his team. Located in the heart of historic Oxford, The Alice is open daily for breakfast, lunch, dinner and drinks. Afternoon tea, too, from 12:00 daily, with the last seating at 15:15.
Menu & ReservationsÀ la carte
À la carte
Nibbles
marinated nocellara olives
£5.50
sourdough bread & salted butter
£6.00
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
Consuming raw or undercooked eggs or meat may increase your risk of foodborne illness.
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