Built in 1914, our Grand Hall was once the train station’s waiting room. Today, the restored ballroom features 33-foot ceilings and plenty of natural light. We offer local and organic catering by Andy Ticer and Michael Hudman, two boardrooms, and A/V by Scott Brown Media Group.
Chart displays number of guests per room layout.
|Event Room Name||Banquet||Conference||Square||Reception||School Room||Theatre||U-Shape|
|Grand HallSquare Feet: 6,572||300||60||84||500||225||400||75|
|Waiting RoomSquare Feet: 1,188||0||0||0||100||0||0||0|
|ChicagoSquare Feet: 240||0||10||0||0||0||0||0|
|New OrleansSquare Feet: 180||0||10||0||0||0||0||0|