Dining & Drinks
Eleven specialty restaurants will entice the senses with culinary excellence and innovation that pleases every palate. From outdoor dining overlooking pristine beaches and stunning shorelines to more formal spots boasting breathtaking views, our lounges and bars invite cocktail conversations from day to night.
Gaze across the ocean as you dine among the treetops in one of seven bamboo nests. Terra delights with the world’s finest ingredients, such as Miyazake Wagyu beef and Alba white truffle, complemented by an extensive collection of premium wines and the resort’s signature Krug Champagne handpicked by the first Maldives’ Krug Ambassador.
Adorned with antique décor and artifacts, Yasmeen presents a gastronomic journey of Levant cuisine in a heritage Arabian village setting with an Indian Ocean view. Savor piping hot Saj bread baked in a traditional oven, mezzes and succulent charcoal-grilled meat and seafood.
Inspired by Shanghainese noble residences, Li Long offers signature Peking duck roasted in the Maldives’s first classic wood-fired oven. Modern Chinese cuisine pairs beautifully with specialty Chinese teas from the finest collection. A private dining room with lagoon view is ideal for family gatherings.
Find open-theater kitchen counters in our main restaurant for breakfast and dinner. Tasting Table offers an international menu of delicious cuisine. Discover culinary highlights spanning from Asia to Europe in our relaxing dining room or beachside terrace. Open for breakfast from 7:00 am – 10:30 am daily. Not open for dinner, except on select nights for themed buffets.
Home to our extensive wine cellar of the finest New World favorites and Old World classics, The Rock features a 200-year-old Jarrah wood table in a cave-like dining room built from Jordanian limestone. Exclusive wine dinners for 12 guests feature food and wine pairing menus that celebrate renowned wine regions.
The Ledge by Dave Pynt
Created by Dave Pynt from Burnt Ends, a Michelin-starred restaurant in Singapore, The Ledge by Dave Pynt brings Burnt Ends’ much-loved modern Australian barbecue style to the Maldives. The perfect pool-side spot for a leisurely lunch, by night The Ledge turns into an intimate restaurant where the bar and grill come to life.
Embrace garden-to-table dining in Glow’s greenhouse ambiance. Enjoy fresh and nutritious cuisine sourced from the island’s edible garden with a range of biodynamic, sustainable, natural wines and detoxifying drinks.
Unwind with ocean views and live music from our resident saxophonist in this serene lounge. Our hand-crafted, signature barrel-aged cocktails, wines, and tapas make Peacock Alley the place to see and be seen, day and night.
Savor the finest bubbles accompanied by views of the Indian Ocean from our relaxed Champagne bar. Amber serves a unique range of Champagnes along with a selection of hand-crafted Champagne cocktails and curated spuntini.
Indulge your senses at the resort’s playground with art, music, food and drinks. Relax in the vibrant yet cozy ambiance of Nava, our pool and beach club featuring live DJs, a refreshing selection of cocktails, wood-fired pizzas and small bites.
Inspired by vibrant and easygoing izakayas, the globally-acclaimed Zuma brings its contemporary Japanese concept to the Maldives. Authentic, but not traditional, Zuma’s menu showcases robata, sushi, and innovative kitchen creations.
Special occasions can be even more memorable with a unique setting. Choose one of our spectacular venues, from a celebratory beach dinner, to a romantic sunset dinner cruise or Cinema Paradiso night.