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Nava

Indulge your senses at the resort’s playground with art, music, food and drinks. Relax in the vibrant yet cozy ambiance of Nava, our pool and beach club featuring live DJs, a refreshing selection of cocktails, wood-fired pizzas and small bites.

Open:
10 am – 7 pm

Lunch:
11:30 am – 5 pm

Menu

NAVA CAVIAR SET

Caviar on ice served with a selection of classic caviar accompaniments, fresh blini, and layered potato cakes
30g Oscietra | 30g Beluga | 50g Kristal

GILLARDEAU OYSTERS

Fresh oysters from France, lime, Mignonette
GF, DF

MARINATED OLIVES

A selection of warm marinated olives
GF, VG

SOURDOUGH

Fresh-baked sourdough, butter and olive oil
V

GARLIC BREAD

Wood roasted brioche, garlic butter, parsley
V

FRIES

Lightly salted crispy fries
VG, GF

GUACAMOLE AND CORN CHIPS

Homemade avocado guacamole, fresh fried corn chips
VG, GF

NACHOS

Fresh fried corn chips, melted cheese, sour cream, tomato salsa, jalapeño
V, GF

AVOCADO ON TOAST

Sliced avocado on grilled sourdough, salt, pepper, extra virgin olive oil, lemon
VG, H

CHILLED WATERMELON GAZPACHO

Cherry tomato, cucumber, mint
DF, GF, VG, H

TUNA TARTARE

Yellowfin tuna, avocado, yuzu crema, ikura
GF, H

POACHED PRAWN CEVICHE

Coconut ponzu, mango, pomegranate, avocado
DF, H

MALDIVIAN TUNA CEVICHE

Tomato salsa, yuzu kosho, cucumber, basil
DF, S, H

NORWEGIAN SALMON CEVICHE

Lime chili dressing, dill, green grapes, radish, cured roe
H

BEEF MARMALADE AND HOUSE PICKLES

Wagyu brisket marmalade, sourdough toast, house pickles

FRIED CHICKEN DRUMLETS

Crispy fried buttermilk chicken drumlets, spring onion crema

JAMAICAN WINGS

Wood fire roasted chicken wings, Jamaican jerk spice, lime crema
S, GF

CHICKEN NOODLE SOUP

Glass noodles, chicken, carrot, potato, broccoli
DF, GF
(H) Healthy - Low Sodium, Low Fat, Low Calories - (V) Vegetarian | (VG) Vegan | (GF) Gluten Free | (DF) Dairy Free | (N) Contains Nuts | (P) Contains Pork | (S) Spicy | All our produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a team member for assistance.
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