Dining and drinks
Ginger ROUX offers a fresh innovative take on Cantonese-Creole comfort food to bring the past and present together. Chef Jonathan Hostetler developed a menu heavily influenced by regional and seasonal ingredients with a strong emphasis placed on bold fresh flavors that seamlessly blend the two culinary cultures.
The Herbalist Bar offers breakfast as a pick-up option or eat in dining. The bar offers cocktails, local beers, and fresh elixirs all day long.