ATRIO Wine Bar & Restaurant

instructions how to enable JavaScript in your web browser

Language

Located on the second floor of our bold 15-story lobby, our restaurant offers seasonally inspired cuisine in contemporary surroundings. Watch our passionate chefs prepare dishes with the finest local produce in our expansive open kitchen.

Book Now

Downtown dining

From breakfast classics to Battery Park favorites, enjoy signature dishes all day at ATRIO Wine Bar & Restaurant. Whether it’s our American wagyu beef hot dog or classic stone-fired pizzas, there’s something for everyone.

Atrio restaurant dining set up with table and chairs

Memorable events

Enjoy flexible private and semi-private spaces to fit a variety of events ranging from 10 to 110 guests. We offer the perfect space for your next social gathering, corporate meeting, or large dinner in downtown Manhattan.

For parties larger than 15 people, please call us on +1 (646)-769-4200 or email us at NYCCI_SalesAdm@conradhotels.com.

Hours

Weekdays

Breakfast: 6:30 am – 11 am

Lunch: 12 pm – 2:30 pm

Dinner: 5:30 pm – 10:30 pm

Bar & Light Fare: 12 pm – 12 am

Weekends

Breakfast: 7 am – 11:30 am

Lunch: 12:30 pm – 2:30 pm

Dinner: 5:30 pm – 10:30 pm

Bar & Light Fare: 12 pm – 12 am

Menus

Breakfast Essentials

Served With Choice of Juice, Conrad Blend Coffee or TeaLeaves Loose Leaf Tea

Battery Park Continental

Assorted freshly baked pastries, seasonal fruit and berries

$24

Steel Cut Oatmeal

Light agave, mixed berries, maple pecans

$23

(V)

Bowling Green

Red quinoa, scrambled egg, baby tomato, avocado, cilantro

$24

(GF/NF/DF)

Breakfast Classics

Full American Breakfast

Two eggs any style, choice of applewood smoked bacon*, pork sausage* or chicken apple sausage*, herb-scented potato medley. Served with freshly squeezed orange juice or grapefruit juice, conrad blend coffee, tea or hot chocolate.

$38

(GF/NF)

Three Egg Omelet

Breakfast potatoes or baby mixed greens and choice of three fillings (extra filling +$3): vermont cheddar, gruyère, goat cheese, bacon, ham, pork sausage, tomato, spinach, peppers, onion, mushroom, asparagus

$23

(GF/NF)

Breakfast Specialties

Rise & Shine Parfait

Homemade granola, seasonal fruit and berries, low-fat greek yogurt

$15

Bircher Museli

Granny Smith apples, almond milk, passion fruit, banana, almonds

$14

(V)

Steel Cut Oatmeal

Light agave, mixed berries, maple pecans

$17

(V)

Blueberry Pancakes

Blueberry compote, lemon curd

$20

(NF)

Market Fresh Fruit and Berries

Seasonal sliced fruit and berries, candied-ginger Greek yogurt

$17

(GF/NF)

Tuscan Avocado Toast

Cherry tomato, goat cheese, micro herbs, balsamic reduction, boiled or poached egg* +3 Udi’s gluten free bread available

$21

(NF)

Smoked Atlantic Salmon

Crème fraîche, horseradish, dill, tarragon, capers, red onion, tobiko caviar, bagels

$26

(NF)

Cereal

Corn Flakes, Frosted Flakes, Special K Shredded Mini Wheats, All Bran, Raisin Bran Rice Krispies, Cheerios (GF)

$12

Choice of: almond, soy, coconut, skim, 2% or whole

Sides

Applewood Smoked Bacon

$10

(GF/NF/DF)

Farmer Pork Sausage

$10

(GF/NF/DF)

Chicken Apple Sausage

$10

(GF/NF/DF)

Organic Turkey Bacon

$10

(GF/NF/DF)

Breakfast Potatoes

(V/GF/NF/DF)

Smoked Salmon

$15

(GF/NF/DF)

Market Fresh Berries

$10

(V/GF/NF/DF)

Avocado

(V/GF/NF/DF)

Choice of Toast

Whole wheat, white, rye, multi-grain, English muffin, Udi's gluten-free ($6)

(V/GF/NF/DF)

Beverages

Juice

Orange $8, grapefruit $9, tomato $10, cranberry $8, apple $8

Still or Sparkling Bottled Water

Small $8, large $14

Soft Drinks

Conrad Blend Coffee

Coffee $8, espresso $7, double $11, cappuccino $10, latte $10

TeaLeaves Loose Leaf Tea

Organic English breakfast, lavender earl grey, chai, organic green, peppermint, chamomile

Hot Chocolate with Whipped Cream

Milk

Whole milk, low-fat, skim, soy milk, almond milk

Wellness Blends

Liberty Green

Cold-pressed asparagus, spinach, kale, basil, mint, cucumber, celery, honeydew, Granny Smith apple

$12

(GF/NF/DF)

Sun Rise

Cold-pressed orange, pineapple, turmeric, carrot

$12

(GF/NF/DF)

Charging Bull Smoothie

Mixed berries, red grapes, red cabbage, almond milk, low-fat Greek yogurt

$12

(GF)

Starters

Soup du Jour

$12

Hummus

Harissa, pickled red onions, watercress, garlic pita chips

$17

(NF/V)

Crispy Calamari

Pepperoncini, caper berries

$21

(NF)

Autumn Harvest Salad

Marinated grilled chicken, roasted squash, spiced pistachio, cauliflower, radish, pomegranate, citrus vinaigrette

$22

(GF/DF)

Classic Caesar Salad

Crispy romaine, garlic croutons, shaved grana padano, house-made caesar dressing. Add grilled chicken breast* +$10, salmon* +$14, hanger steak* +$18

$22

(NF)

Battery Park's Favorite

All Sandwiches and Burgers are served with Fries or a Side Salad

Beyond Burger

Almond milk mozzarella, butter lettuce, hass avocado, tomato, veganaise

$26

(V)

Crispy Cajun Chicken

Buttermilk marinade, pineapple-celery root slaw, house-made pickles, cajun remoulade

$23

(NF)

Griddled Pastrami Reuben

Rye bread, 'Russian dressing', sauerkraut, imported gruyere cheese

$24

(NF)

'Certified Angus Beef' Burger

Aged cheddar, tomato, garlic aïoli, onion ring, pickles

$28

(NF)

Seasonal Essentials

Butternut Squash Ravioli

Cranberry-pine nut butter, crispy sage, crushed amaretti

$24

Grilled Chicken Paillard*

Organic lettuce, shaved crisp vegetables, feta cheese, aged balsamic vinaigrette

$25

(GF/NF)

Coriander Crusted Tuna*

Warm fingerling salad, castelvetrano olive, piquillo peppers, arugula, fennel, harissa tomato sauce

$26

(GF/NF)

Cider Glazed Salmon*

Apple braised red cabbage, spiced black lentil, lemon sauce

$34

(GF/NF)

Steak Frites*

Garlic-parsley french fries, baby autumn mixed greens, sauce au poivre

$48

(NF)

Stone Fired Pizza

Margherita Pizza

San marzano tomato, fresh mozzarella, sweet basil

$22

(NF)

Autumn Vegetable Pie

Butternut squash, Swiss chard, caramelized onion, pepperoncini

$23

(NF)

Dessert

New York Style Cheesecake

Candied orange, passion fruit coulis

$14

Chocolate Mousse Dome

Crème chantilly

$14

Lemon Meringue Tart

Fresh strawberries

$14

(NF)

Raspberry-Vanilla Panna Cotta

Blackberries, almond tuile

$14

Starters

Soup du Jour

$12

Sherry Marinated Olives

Focaccia crostini, extra virgin olive oil, mixed herbs, citrus, maldon sea salt

$10

(NF)

Frisée Salad

Toasted marcona almonds, aged manchego, chives, membrillo vinaigrette

$21

(GF)

Hummus

Harissa, pickled red onions, watercress, garlic pita chips

$17

(NF/V)

Classic Caesar Salad

Crispy romaine, garlic croutons, shaved grana padano, house-made caesar dressing. Add grilled chicken breast* +$10, salmon* +$14, hanger steak* +$18

$22

(NF)

Octopus Carpaccio

Saffron aïoli, almond romesco, squid ink tuile

$25

(DF)

Crispy Calamari

Pepperoncini, caper berries

$22

(NF)

Chicken Wings

Hoisin BBQ or buffalo-style (NF)

$21

Battery Park's Favorite

Beyond Burger

Almond milk mozzarella, butter lettuce, hass avocado, tomato, vegenaise

$26

(V)

Crispy Cajun Chicken

Buttermilk marinade, pineapple-celery root slaw, house-made pickles, cajun remoulade

$23

(NF)

'Certified Angus Beef' Burger

Aged cheddar, tomato, garlic aïoli, onion ring, pickles

$28

(NF)

Harvest Essentials

Roasted Autumn Squash

Braised lentils, garlic rainbow chard, sauce paprikash

$23

(GF/NF/V)

Butternut Squash Ravioli

Cranberry-pine nut butter, crispy sage, crushed amaretti

$24

Coriander Crusted Tuna*

Warm fingerling salad, castelvetrano olive, piquillo peppers, arugula, fennel, harissa tomato sauce

$26

(GF/NF)

Citrus Broiled Branzino*

Gigante beans, Sicilian escarole, marinated peppers, charred lemon

$34

(GF/DF)

Cider Glazed Salmon*

Apple braised red cabbage, spiced black lentil, lemon sauce

$34

(GF/NF)

Marinated Chicken Breast

Maple butternut purée, brussel sprouts, pomegranate, bacon, red wine jus

$34

(NF)

Grilled Sirloin Steak*

Parmesan gratin, charred broccolini, roasted tomato, sauce au poivre

$54

(GF/NF)

Stone Fired Pizza

B.Y.O Pizza (Choice of 3)

Pepperoni, sausage, mushrooms, chorizo, ham peppers, onions, olives

$24

Margherita Pizza

San marzano tomato, fresh mozzarella, sweet basil

$22

(NF)

Autumn Vegetable Pie

Butternut squash, Swiss chard, caramelized onion, pepperoncini

$23

(NF)

Accompaniments

Toasted Broccolini

Confit garlic-olive oil

$12

(GF/NF/V)

Brussel Sprouts

Crispy bacon, maple butter

$13

(GF)

Atrio Truffle Fries

Truffle, parmesan, chives, garlic aïoli

$12

(GF/NF)

Butternut Squash Purée

Maple syrup, chives

$12

(GF/NF)

Breakfast

Omelette

Create your own. Choice of bacon or sausage.

$12

(GF/NF)

One Egg

Cooked your way

$11

(GF/NF)

Parfait

Granola, berries, honey

Steel Cut Oatmeal

Banana, berries, honey

$10

(NF)

Buttermilk Pancakes

Chocolate chip, blueberry, banana, plain

$12

(NF)

Cereal

Corn Flakes, Frosted Flakes Special K, Raisin Bran, Cheerios (GF), Rice Krispies, Shredded Mini Wheats, All Bran

$12

Choice of: almond, soy, coconut, skim, 2% or whole milk

Drinks

Orange, cranberry, apple, chocolate milk (contains dairy)

(GF/NF/DF)

Dinner

Chicken Noodle Soup

(NF/DF)

Pasta and Meatballs

Marinara sauce

$12

(NF)

Mini Cheeseburger

American cheese, french fries

$15

(NF)

Atrio Mini Pepperoni Pizza

$15

(NF)

Combos ($15)

Served with a choice of Steamed Vegetables, French Fries, or Fresh Fruit

Grilled Chicken Breast

(GF/DF)

Country-Breaded Chicken Fingers

(GF/DF)

Macaroni N' Cheese

(NF)

Cocktails

Prickly Pear

Grey Goose, pear purée, St-Germain, lime juice

$19

Uptown Funk

Mezcal, jalapeno triple sec, ginger agave

$19

Rosé All Day

Whispering Angel rosé, Absolut apple, lemon juice, St-Germain

$19

Espresso Martini

Absolut vanilla, espresso, Kahula

$19

Old Fashioned

Maker's Mark bourbon, angostura bitters, orange bitters

$19

Downtown Heat

Habanero Patron, Aperol, passionfruit, lime juice, agave

$19

French 75

Botonist gin, lemon juice, champagne

$19

Paper Plane

Knob Creek, Aperol, Amaro Nonino, lemon

$19

Mocktails

Citrus Goove

Lemon-ginger spare tonic, grapefruit Fever Tree, fresh squeezed lemon, agave syrup

$14

Julep

Peach & turmeric spare tonic, peach purée, fresh mint

$14

Sparkling & Champagne

Chandon étoile Rosé, CA

Glass | Bottle

$22 | $95

Domaine Chandon, CA

Glass | Bottle

$19 | $80

Moët et Chandon Brut Impérial

Glass | Bottle

$30 | $140

Riondo Prosecco, Veneto, IT

Glass | Bottle

$17 | $68

White Wine

Albariño, Martin Codax, SP

Glass | Bottle

$17 | $60

Pinot Grigio, Terlato Family, Friuli, IT

Glass | Bottle

$19 | $75

Riesling Dry, Hosmer, Finger Lakes, NY

Glass | Bottle

$16 | $72

Stag’s Leap Wine Cellars, Karia, CA

Glass | Bottle

$22 | $115

Tangley Oaks, Mendocino, CA

Glass | Bottle

$17 | $68

Vins Auvige, Saint-Veran, Burgundy, FR

Glass | Bottle

$19 | $70

Cloudy Bay, Marlborough, NZ

Glass | Bottle

$22 | $105

Domaine Reverdy Ducroux Sancerre, Loire, FR

Glass | Bottle

$19 | $74

Loveblock, Marlborough, NZ

Glass | Bottle

$18 | $70

Matanzas Creek, CA

Glass | Bottle

$17 | $66

Rosé Wine

Cht. d’Esclans, ‘Whispering Angel’

Glass | Bottle

$19 | $85

C. Provence, FR Wölffer Estate, Summer in a Bottle, NY

Glass | Bottle

$18 | $60

Red Wine

Bordeaux Blend, Château Bonnet, FR

Glass | Bottle

$16 | $60

Malbec, B. Norton Reserve, Mendoza, AR

Glass | Bottle

$18 | $85

Tempranillo, Torres Celeste Crianza, SP

Glass | Bottle

$21 | $74

Syrah, Klinker Brick ‘Farrah’, Lodi, CA

Glass | Bottle

$18 | $68

Davis Bynum, Russian River, CA

Glass | Bottle

$22 | $105

Lange, Willamette Valley, OR

Glass | Bottle

$19 | $80

La Crema, Sonoma Country, CA

Glass | Bottle

$18 | $80

Daou Vineyards, Paso Robles, CA

Glass | Bottle

$23 | $90

Glenelly, Stellenbosch, South Africa

Glass | Bottle

$16 | $65

Oberon, Napa County, CA

Glass | Bottle

$18 | $90

Draft Beer

Blue Moon

Brooklyn IPA

Bronx Pale Ale, NY

Stella

Bottled Beer

Blue Point

$10

Bud Light

Budweiser

Corona Light

Corona Premier

$10

Dos Equis Lager

$10

Guinness

$10

Heineken

$10

Heineken Zero (N/A)

$10

Lagunitas

$10

Michelob Ultra

Miller Lite

Sam Adams

Sierra Nevada Hazy Little Thing

$10