
The Graduate Homestead Room’s menu is a delightful blend of modern and traditional American tastes. It is grounded in top-notch, seasonally inspired dishes that evoke a strong sense of nostalgia. The menu items showcase well-known flavors, enriched with diverse influences, guaranteeing a wide variety for all palates.
View Website$9.00
whipped cream cheese, pecans, maple
$9.00
coconut milk, toasted almonds, berries, maple syrup
$5.00
$14.00
pistachio, coconut, berries, honey, mint
$15.00
whipped butter, fresh berries, maple syrup
$17.00
choice of eggs, bacon or sausage, potatoes, Bennison’s sourdough toast
$15.00
scrambled eggs, cheddar, tomato aioli, bacon or sausage, Bennison’s brioche with breakfast potatoes
$14.00
chives, gruyere, breakfast potatoes
$15.00
Bennison’s rye, smoked whitefish, pickled shallot, pink peppercorn
$9.00
whipped cream cheese, pecans, maple
$9.00
coconut milk, toasted almonds, berries, maple syrup
$14.00
pistachio, almond, cranberry, honey, mint
$15.00
whipped butter, fresh berries, maple syrup
$17.00
choice of eggs, bacon or sausage, potatoes, Bennison’s sourdough toast
$15.00
scrambled eggs, cheddar, tomato aioli, bacon or sausage, brioche bun with breakfast potatoes
$14.00
chives, gruyere, breakfast potatoes
$15.00
Bennison’s rye, smoked whitefish, pickled shallot, pink peppercorn
$24.00
5 oz Striploin, potatoes, herb butter
$23.00
6 oz angus patty, caramelized onion, roasted tomato aioli, cheddar, Bennison’s Brioche, fries *add bacon +$3 | *egg +$2
$16.00
mint-infused Titos, mint tea simple, lime, club soda, mint *Bacardi available upon request
$16.00
Deep Eddy, Velvet Falernum, Green Chartreuse, lemon, butterfly pea tea *Don Julio Blanco available upon request
$17.00
Zacapa 23, Heirloom Pineapple Amaro, Luxardo Maraschino, Demerara simple, lime
$18.00
Illegal Mezcal, Green Chartreuse, Luxardo Maraschino, lime
$17.00
Don Julio Reposado, Dolin Blanc Vermouth de Chambery, Cocchi Americano Blanco, Rothman & Winter Creme de Violette
$16.00
Hibiscus-infused Gray Whale, Batavia Arrack, lime, hibiscus simple, orange bitters
$17.00
Tanqueray, Dolin Blanc Vermouth de Chambery, Cocchi Americano Blanco
$17.00
Hennessy, maple-honey, earl grey, lemon
$16.00
Monkey Shoulder, passion fruit simple, ginger simple, lime
$18.00
Old Forester Rye, Maison Rouge V.S.O.P Cognac, Cocchi Vermouth di Torino, Benedictine D.O.M, Peychaud bitters, Angostura bitters
$18.00
cherry wood smoked Woodford Reserve, maple, orange oils, bitters
$4.00
parmesan, black pepper, white truffle
$6.00
rosemary, citrus
$8.00
pecans, cinnamon, cayenne
$10.00
local beer cheese, honey mustard
$20.00
chef’s selection of meat & cheese, accoutrement, grilled sourdough
$22.00
American cheese, Dijonnaise, bacon, dill pickle
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
Consuming raw or undercooked eggs or meat may increase your risk of foodborne illness.