Dining & Drinks

Designed to bring the outdoors in, our vibrant indoor/outdoor restaurant offers a garden porch, a large outdoor garden with fire pits, water features, lawn games, and scenic seating. Enjoy regionally influenced and freshly sourced fare with fellow adventure seekers. We offer a curated cocktail menu and a selection of local craft beers and fine wine.

Visit ShadowRock’s rectangular 27-seat bar and enjoy 16 television screens where you can catch a game, live music, and more.

Join us in the resort lobby for Starbucks® refreshments, fresh-baked pastries, delicious grab-and-go food items, and more. Our marketplace is designed to provide both convenience and quality, ensuring guests have access to every needed essential.

Enjoy fresh air and Sedona’s magnificent scenery while dining poolside. Indulge in craft cocktails, mocktails, micro-brews, and a seasonal poolside lunch menu featuring our signature Ahi Tuna Poke Bowl. Specialty offerings include a poolside popsicle happy hour featuring boozy pops for adults, and fruit flavored gourmet popsicles for children.

Executive Chef Hector Vazquez brings 35 years of culinary creativity to the resort’s restaurants, events, and banquets, featuring Latin-inspired cuisine rooted in a passion for culture, wellness, and epicurean adventures.

Chef’s celebrated dishes can be found on our seasonal restaurant menus and daily specials, and holiday favorites.