Hotel Information
Tea lounge area with tables and chairs

Tea Lounge

Experience the quintessential afternoon tea ritual in a colonial garden setting. Enjoy a variety of aromatic teas served with pastries and savoury bites on a three-tier stand. 

Weekend High Tea

Relish in a buffet of seasonal quiches, finger sandwiches, and desserts.

Selection of foods on a round table with foliage behind


Experience Tea Lounge, located on the Lobby level. Dress code is smart casual.

Saturdays and Sundays
First seating 12 – 2:15 pm
Second seating 3 – 5:15 pm


Afternoon Tea three-tier cake stand and wait staff


Finger Sandwiches

Avocado and Lobster Sandwich with Apple Mustard Mayo, Smoked Salmon Roe

Drambuie Whiskey Infused Roast Angus Beef Sandwich with Aged White Cheddar in Rye Bread

BBQ-Honey Pulled Pork and Pickled Jalapeño on Mini Barm Cake

Organic Quinoa and Baby Spinach with Egg Mayo

Seasonal Quiches

Smoked Salmon Quiche

Potato Quiche

Signature Scones

Classic Scone

Raisin Oatmeal Scone


Honey and Mustard Roasted Angus Beef Rump with Horseradish Sauce Beer Batter

Haddock Fish Fillet with Dill Mayo and Malt Vinegar

Signature Singapore Laksa Caramelised Kurobuta Pork

Char Siew Ocean King Prawn Congee with Pork Meatball

Crispy Chicken Wing with Mango Salsa

Chicken Satay with Peanut Sauce and Condiments

Singapore Chilli Crab Sauce with Golden Mantou


Raspberry Trifle

Dundee Cake

Whisky Cheesecake

Spiced Ginger Cake

Chocolate Caramel Tart

Apple Crumble

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