El Farallon Restaurant exterior

Dining & Drinks

Discover a celebration of authentic Mexican flavors and traditions as interpreted by our Executive Chef Gustavo Pinet. The cliffside El Farallon and the comfortably chic Don Manuel’s will leave indelible memories of the tastes and experiences of Baja.

Don Manuel´s Restaurant table setup

Don Manuel's

El Farallon Restaurant Terrace View

El Farallon

Agave Study at Peacock Alley

Multi-sensorial tastings pair handmade spirits and local delicacies in a singular, culturally rich experience centered around the craftsmanship of agave spirits native to Mexico. Explore agave spirits from tequila in Jalisco to mezcal in Oaxaca, and every plant in the lands between. Here, the focus is on provenance and ancient traditions that pay homage to Mexico, the land, and its purveyors and guardians.

Tasting hours: 5 – 11 pm

restaurant dining room table and chairs
Coffee shop area with counter

Neutral Coffee Lab

guests dining

Travesía at Su Cocina

The Beach Club patio

The Beach Club

Crudo Bar patio

Crudo Bar

Champagne Terrace bar

Champagne Terrace

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  5. Dining