Angad Arts Hotel St. Louis, Tapestry Collection by Hilton
ART Bar
Don't miss the city's best rooftop views, craft cocktails and seasonal fare.
Bar Menu
“We’re gonna have the hap-hap-happiest Christmas..." Join us for a festive feast inspired by an unforgettable holiday extravaganza — lights, laughter, and all!
Bar Menu
“We’re gonna have the hap-hap-happiest Christmas..." Join us for a festive feast inspired by an unforgettable holiday extravaganza — lights, laughter, and all!
Let's Eat
spinach dip
$12.00
Cream cheese and gouda with fresh spinach and artichoke, served with baguettes.
hummus trio
$14.00
Seasonal Flavors
charcuterie board
$20.00
A selection of curated meats and cheeses served with toast points.
house made truffle chips
$8.00
House-fried Yukon gold chips with parmesan, mixed herbs, and truffle ranch seasoning, accompanied by herb aioli.
chicken bites
$12.00
Choose your flavor: Plain | BBQ | BuffaloServed with cool ranch dipping sauce.
grand sliders
$15.00
Juicy beef grilled burger topped with crispy onion straws, Gouda cheese, bacon jam, candied bacon, and herb aioli.
toasted ravioli with marinara
$15.00
Toasted Ravioli are warm, crispy raviolis dipped in egg and breadcrumbs, fried, and served with marinara sauce for dipping.
margherita flatbread
$15.00
Olive oil, fresh mozzarella, tomato, and pesto.
st. louis flatbread
$15.00
Italian sausage, marinara sauce, and Provel cheese create a savory flavor blend.
chicken flatbread
$15.00
Chicken and bacon on a creamy spinach and cream cheese base.
caesar salad
$12.00
Romaine lettuce, croutons, and parmesan cheese mixed with a zesty anchovy dressing. Half Caesar Salad 8 | Add Chicken +8 | Make It A Wrap 16
cw salad
$14.00
Baby kale mixed with roasted butternut squash, dried cranberries, orange spiced pecans, goat crumbles, tart apples, and cider vinaigrette.
s’mores charcuterie
$14.00
Chef’s choice of seasonal favorites.
spinach dip
$12.00
Cream cheese and gouda with fresh spinach and artichoke, served with baguettes.
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
Consuming raw or undercooked eggs or meat may increase your risk of foodborne illness.
More dining options
Commonwealth
Commonwealth offers an elevated take on comfort food favorites. Our kitchen closes at 9:00 pm.