a Group of People on a Dining on the Terrace of a Restaurant with Water View

Embark on a culinary journey in the intimate and elegant atmosphere of our Aromi Restaurant. Enjoy spectacular views on our summer terrace overlooking Venice and the Giudecca Canal.

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City and Water View from a Dining Area of a Restaurant's Terrace

Dine with a View

Dine in style while admiring the enchanting views over the Giudecca Canal and Venice from the scenic summer terrace.

View of armoi restaurant table with 2 chairs

Celebrate a Moment

Whether it is a romantic dinner, an intimate celebration, or a one-of-a-kind occasion, enjoy a memorable evening in the refined atmosphere of our restaurant.

Signature Flavors

Delight your palate with the signature dishes created by the Executive Chef, prepared with high-quality ingredients skillfully combined with oriental spices and paired with fine wines selected by our Maître.

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Aromi Restaurant, dinner entree, glass of wine and water

Opening Hours

Aromi is currently closed for the winter season.

Menu

4-Course Fish Tasting Menu

€120,00 per person, beverage not included | €180,00 per person with wine pairing

Starter

Amberjack sashimi, dill kefir, and caviar
4, 7, 8

First course

Eliche pasta, ginger-flavored bisque, shrimp, and lard
1, 2, 3, 6, 7, 8, 9, 12

Fish main course

Wellington seabass, mushrooms, spinach, and sesame sauce
1, 3, 4, 6, 7, 8, 9, 11, 12

Dessert

Lemon mousse, celery namelaka, lemon candy, avocado, celery, and lemon ice cream
3, 6, 7, 9

4-Course Meat Tasting Menu

€120,00 per person, beverage not included | €180,00 per person with wine pairing

Starter

Sweet bread, Sichuan pepper, celery, and sour cream
7, 9, 12

First course

Mafaldine, baba ganoush, pigeon tartare, and coffee
1, 3, 6, 7, 8, 9, 12

Meat main course

Beef flank steak, bok choy, carrot miso, and horseradish
6, 7, 9, 12

Dessert

Tiramisu by Chef Ivan Fargnoli
1, 3, 6, 7, 8, 10, 12

4-Course Vegetarian Tasting Menu

€99,00 per person, beverage not included | €170,00 per person with wine pairing

Starter

Mushrooms, potato mousse, and truffle
7, 9, 12

First course

Mezze maniche pasta, tomato extract, mozzarella cream, and basil oil
1, 3, 6, 7, 8

Vegetarian main course

Artichoke, vegan dashi, acid Macadamia nuts
8

Dessert

Coconut, mango, and lime

7-Course Tasting Menu for Two

€160,00 per person, beverage not included | €240,00 per person with wine pairing. Minimum two people. Available until 9:30 pm.

Starter

Lobster and langoustine tartar, cucumber and tabasco sorbet, coconut milk
2

Soup

Oriental-flavored duck consommé
1, 2, 3, 4, 5, 6, 8, 9, 10, 11, 12, 14

First course

Homemade squid ink spaghetti, sea urchins, yuzu kosho bisque, and sea urchin ice cream
1, 2, 3, 6, 7, 8, 9, 10, 12, 14

Fish main course

Glacier 51 codfish fillet, chorizo powder, zucchini, spinach, and seafood sauce
2, 4, 9, 12, 14
Mangostan sorbet
1, 7

Meat main course

Roasted lamb loin, umeboshi, snow pea, red radish, and truffle
7, 9, 12

Dessert

Black garlic ice cream, cream cheese, kumquat, and puffed rice
1, 3, 6, 7
Allergens: 1. Gluten 2. Crustaceans 3. Eggs 4. Fish 5. Peanuts 6. Soy 7. Milk 8. Nuts 9. Celery 10. Mustard 11. Sesame seeds 12. Sulphites 13. Lupin beans 14. Shellfish | All prices are inclusive of VAT. Service and cover charge of €5.00 per person. Guests with special dietary requirements or allergies, are kindly asked to refer to the Manager.
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