Hilton Garden Inn Fredericton
Pickle Jar
"Pickling was the best-known method of preserving food through winter months - capturing food at its prime and making it last forever. Pickles, nothing bolder in taste - that's what our young Chef Sarah brings to the table - boldness in food that stands the test of time." Bistro-ish, fun and quirky, this restaurant brings the comfort cravings you are looking for while answering to our travelers In-Room Dining wants.
View our WebsiteBreakfast & Brunch
Breakfast – Monday to Friday: 7:00–10:00 AM Brunch – Saturday & Sunday: 7:00 AM–2:00 PM
KEY:
Gluten-free
Vegan
Vegetarian
Breakfast & Brunch
Breakfast – Monday to Friday: 7:00–10:00 AM Brunch – Saturday & Sunday: 7:00 AM–2:00 PM
Breakfast
the pickle jar breakfast
C$17.00
Two eggs your way, choice of house-made peameal bacon, sausage links, house-made sausage patties, bacon or ham. Served with home fries and toast.
omelette
C$19.00
Three-egg omelette with cheese. Choice of: bacon, ham, sausage, peppers, onions, tomatoes, mushrooms. Served with home fries and toast.
breakfast tacos
C$20.00
Corn tortillas, scrambled eggs, guacamole, salsa, mixed cheese, diced tomato, green onions, pickled red onion, home fries- 3 each
*Add bacon or sausage: $2.50
tofu scramble
C$17.00
Crumbled tofu, maple baked beans, home fries, choice of toast.
granola bowl
C$15.00
Vanilla Greek yogurt, pumpkin seeds, berries, honey.
smoked salmon bagel
C$15.00
Choice of bagel, smoked salmon, cream cheese, crispy capers, arugula, pickles.
Dinner
Join us for dinner, Monday to Friday from 4:00 to 9:00 PM, and Saturday & Sunday from 3:00 to 9:00 PM.
Appetizers
oysters
C$4.00
Oysters on the half shell, mignonette, house hot sauce, minimum order of four (4).
cheese fondue
C$17.00
Swiss and cheddar fondue sauce, house-made bread, pickles, confit potatoes.
chicken club
C$20.00
Dill pickle-brined fried chicken, bacon, cilantro sriracha mayo, blue cheese sauce, arugula, pickled tomato, house-made bread. Upgrade your side: tots $2 • sweet fries/poutine/frites/Caesar $6 • GF bread $5
buffalo popcorn chicken
C$16.00
Seasoned flour-dredged buttermilk-soaked chicken, Pickle Jar buffalo ranch.
sweet potato fries
C$10.00
Deep-fried sweet potato fries, curry mayo.
frites
C$6.00
Thick-cut potatoes deep-fried in duck fat, black garlic aioli.
dates
C$12.00
Dates stuffed with goat cheese, wrapped in prosciutto, mojo rojo.
carpaccio
C$12.00
Beef tenderloin, egg yolk, crispy capers, parmesan, black garlic aioli.
ribs
C$13.00
Pork spareribs, dry rub, sherry glaze.
soup of the day
C$12.00
Chef’s daily creation, served with house-made crackers.
deep-fried pickle chips
C$16.00
Breaded dill pickles, dill dipping sauce.
duck confit spring rolls
C$15.00
Julienned vegetables, soy, garlic, sour cherry sauce.
dill pickle garlic fingers
C$17.00
Dill garlic butter, sliced dill pickles, mozzarella, dill Donair dipping sauce.
Make it gluten-free – $3
tempura battered cauliflower bites
C$11.00
Sriracha mayonnaise.
salmon cakes (2)
C$15.00
Potato, red pepper, green onion, avocado aioli.
dill pickle chicken wings (1lb)
C$20.00
Deep-fried dill-brined wings, dill dipping sauce Choice of: dill pickle seasoning salt, dill pickle hot sauce, or honey dill sauce. Ask about the featured hot sauce
poutine
C$16.00
Fresh-cut fries, green onions, bacon bits, chicken gravy, cheese curds.
Add Popcorn chicken – $10
dill caesar salad
C$16.00
Romaine, dill Caesar dressing, bacon bits, dill croutons, parmesan cheese.
Add Chicken – $6 | Add Shrimp (4) – $8 | Add Scallops (3) – $12
tossed salad
C$15.00
Mixed greens, maple cider vinaigrette, charred corn, dried cranberries, pumpkin seeds, feta cheese.
Add chicken – $6 | Add shrimp (4) – $8 | Add scallops (3) – $12
baked pimento cheese dip
C$18.00
With grilled pita bread.
baked dill pickle dip
C$18.00
With grilled pita bread.
kettle chip nachos
C$24.00
Tomato, red pepper, green onions, cheddar, mozzarella, dill dipping sauce.
Add Chicken – $6 | Add Guacamole – $4
bacon-wrapped scallops
C$18.00
With mustard pickles and dill pickles.
moule frites
C$22.00
Lemon herb butter steamed mussels (1 lb), rosemary parmesan frites, rose sauce.
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
Consuming raw or undercooked eggs or meat may increase your risk of foodborne illness.
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