Hôtel DoubleTree by Hilton Hotel Grand Junction

Crisp romaine, garlic croutons, Parmesan & whipped Boursin cheese. Add grilled chicken - $8 Add blackened salmon* - $12

Side - $7 Entrée - $12

Mixed greens, buffalo chicken tenders, cucumber, tomato, Gorgonzola, bacon bits, dice egg, & blue cheese dressing.

Roasted beets, romaine, spinach, chèvre, carrots, candied pecans with a balsamic vinaigrette.

Spring mix, tomato, carrot, red onion, cucumber. Add grilled chicken - $8 or Salmon - $12

Side - $7 Entrée - $12

½ lb. beef patty cooked to order, with a pickle, lettuce, tomato, red onion. Choose between American, pepper jack, or provolone. Served on a brioche bun.

Elk patty cooked to order, with aged cheddar, garlic aioli, lettuce, tomato, red onion & pepperocini. Served on a ciabatta bun.

Shaved prime rib & provolone cheese on a toasted baguette, with house made Au jus & creamy horseradish.

Crispy fried chicken, bacon, lettuce, tomato, & pickle. Served on a brioche bun.

Pepperoni, ground bison, sausage & bacon, with mozzarella, cheddar, & marinara

Chopped chicken tenders, mozzarella & pepper jack cheese. With bacon bits, fresh herbs, & BBQ sauce

Garlic oil, mixed mushrooms, chèvre, truffle cheese, parmesan, mozzarella. Topped with a balsamic drizzle & fresh herbs.

Mozzarella, pepper jack & cheddar cheese with your choice of marinara, garlic oil or BBQ sauce. Toppings: Pepperoni, Sausage, Bacon or Diced Chicken Olive, Spinach, Onion, Tomato, Mushroom,

Pick three toppings - $10 Additional toppings - $2 each

Wild caught salmon marinated in citrus herbs, grilled to order. Topped with a balsamic reduction. Served with seasonal veg, & garlic mashed potato.

Grilled chicken breast over rice pilaf, finished with a tomato basil butter. Served with seasonal veg.

Tortellini pasta in a creamy alfredo sauce with wilted spinach, tomato & wild mushrooms.

Add grilled chicken - $8 or Blackened salmon - $12

House made meatloaf & mushroom gravy, garlic mashed potato & seasonal veg.

Half order - $20 Full order - $28

Hand cut, seasoned with an espresso steak rub & cooked to order. Served with seasonal veg, your choice of rice pilaf, or garlic mash potato.

*Cooked to order. Consuming raw or undercooked foods may increase the risk of foodborne illness, especially if you have medical conditions. Please let us know if you have any allergies.

GF - Gluten Free ingredients. V - Vegetarian. VG - Vegan. We cannot guarantee any of our products to be free of allergens including but not limited to: dairy, eggs, tree nuts, peanuts, soy, shellfish,