Oferecemos uma experiência inesquecível com vista incomparável. Um menu de pratos americanos contemporâneos é servido sob a direção do chef executivo Chris Murry. Nosso local está localizado na North Tower. Os ingressos para o estacionamento subterrâneo do hotel podem ser validados no restaurante.
Reservar uma mesa$70 per person++ | served Tuesday - Saturday from March 17 to April 18
$17.00
Casamigos, Lychee, Lime, Agave
$18.00
Nigori Sake, Cherry Puree, Pink Grapefruit, Simple, Fever Tree Sparkling Pink Grapefruit
$18.00
Suntory Toki Whiskey, Elderflower, Plum Bitters, Yuzu Juice, Fever Tree Club
$18.00
casamigos Tequila Blanco, lime, agave and choice of classic: passionfruit | mango | guava
$18.00
21 seeds jalapeno & cucumber, lime, agave
$20.00
casamigos reposado, orange, lime, prickly pear, prosecco
$19.00
400 conejos mezcal, lime, agave, passionfruit, ginger
$17.00
riondo prosecco, elderflower, mint
$20.00
house infused pecan bourbon, simple, walnut bitters
$17.00
bacardi superior, pink guava, mint, soda water
$19.00
brugal 1888, coconut, simple, xocolatl mole bitters
$19.00
lemon, hendricks, italicus rosolio di bergamotto, simple, prosecco
$20.00
lemon sorbet, grey goose, limoncello, conca d’oro prosecco, mint
$26.00
meats: prosciutto, soppressata cheeses: local cheese selection Plus: cornichon, marcona almonds, fig preserve, artisanal bread selection
$16.00
tahini, chickpeas, olive oil, artisanal bread selection
$25.00
lyon bakery sour dough
$18.00
pepper jelly, cilantro, scallion, sea salt
$14.00
smoked honey nectar reduction, pecans, shaved pecorino
$28.00
yukon potato, chorizo, grilled corn, aji amarillo aioli
$18.00
prosciutto, soppressata, chorizo, olives, cornichons, grain mustard, focaccia
$16.00
green curry, harissa, roasted garlic, crudites
$14.00
citrus, spices, homemade bloody mary cocktail sauce
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
Consuming raw or undercooked eggs or meat may increase your risk of foodborne illness.
Oferece refeições frescas, rápidas e leves para quem viaja. Desfrute de um delicioso café da manhã preparado com requinte, usando apenas os ingredientes mais frescos, em um casual...