R Bar ve Izgara
R Bar & Grill otel lobisinde bulunmaktadır. Yerel kaynaklardan tedarik edilen yemeklerin ve mevsimsel olarak güncellenen bir menünün sunulduğu şef odaklı bir restorandır. Bu alanda, izleyen veya görülecek kişiler için harika bir açık lobi odası bulunmaktadır.
Bir Rezervasyon YaptırınBreakfast
Available Monday-Friday: 6:30 am-11 am; Saturday & Sunday: 7 am-11 am
KEY:
Gluten-free
Vegetarian
Breakfast
Available Monday-Friday: 6:30 am-11 am; Saturday & Sunday: 7 am-11 am
The Classics
the ranger plate
$15.00
Two eggs your way | Breakfast potatoes | Your choice of breakfast meat & breakfast bread
lonestar waffle
$15.00
Butter Pecan Syrup | Honey Habanero Butter | Your choice of breakfast meat
chicken & waffle
$18.00
Breakfast potatoes | Ancho Maple Syrup | Hot Honey Butter
avocado toast
$18.00
Two eggs your way | Avocado spread | Focaccia | Charred heirloom tomatoes | Chili oil
wake & bacon club
$15.00
Everything bagel, plain bagel, or croissant | Two eggs your way | Candied bacon | Muenster cheese | Sriracha maple aioli | Breakfast potatoes
alright, alright, alright
$15.00
Homemade biscuits | Bacon drippins' chorizo gravy
fresh fruit plate
$7.00
Chef's selection of seasonal diced fruit
mason jar parfait
$8.00
Layered yogurt | Berry compote | Granola
farmer's bowl
$6.00
Steel-cut oatmeal | Fresh berries | Brown Sugar | Maple syrup
Main Menu
Full Menu available until 11:00 am to 10:00 pm daily
Appetizers
hog & hearth bun
$15.00
Smoked pork | soft steamed bun | carrot slaw | spicy chili crisp oil
stockyard queso
$16.00
House-smoked brisket braised Birria-style | creamy charred poblano queso | cilantro | onions
cajun stuff hushpuppy
$12.00
Charred poblano and smoked gouda hushpuppies | tender tail-on shrimp | brown butter Cajun aioli | chives
steak crostini
$12.00
Steak | hand whipped ricotta | fried shallots | chili oil | microgreens
rustic rinds
$12.00
Crispy chicken skin | garlic and parmesan rub | sweet-spicy hot honey blend | homemade chili oil
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
Consuming raw or undercooked eggs or meat may increase your risk of foodborne illness.