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死海希爾頓度假酒店及水療中心

1312

歡餐廳用餐區

1312 提供由才華橫溢的主廚精心炮製的現代中東美食。輕鬆的東方環境是放鬆心情的終極地點,同時聆聽音樂的聲音,並享用黎巴嫩葡萄酒、風味水煙和死海時尚飲品。

Main Menu

Dive into a culinary journey where authentic Lebanese flavors meet artistic expression! An unforgettable taste from the depths of the earth to the heights of tradition.

KEY:

Vegan

Vegetarian

Salata

Salads

rocca

JOD 5.000

Rocca Leaves, Cherry Tomatoes, Sliced Onions, marinated Mushrooms, Sumac, Pomegranate Dressing All prices are in Jordanian Dinar. All prices are subject to 7% Sales tax and 7% service charge.

tabbouleh

JOD 5.500

Chopped parsley, tomatoes, onions, bulgur, lemon, olive oil dressing All prices are in Jordanian Dinar. All prices are subject to 7% Sales tax and 7% service charge.

Dietary Note: Contains Wheat.

fattoush

JOD 5.950

Cucumber, tomatoes, red radish, green capsicum, watercress, sumac, vinaigrette dressing, pomegranate, crispy pita bread All prices are in Jordanian Dinar. All prices are subject to 7% Sales tax and 7% service charge.

Dietary Note: Contains Wheat.

kale wo kameh

JOD 6.950

Kale, Marinated cherry tomatoes, orange segment, Beetroot, Cooked wheat, fig compote, orange basil dressing, chickpea chips, zatar, Pomegranate seeds All prices are in Jordanian Dinar. All prices are subject to 7% Sales tax and 7% service charge.

Dietary Note: Contains Wheat.

1312 shamandar wo zaytoon

JOD 7.250

Pickled beetroot, green olives, black olives, Nabali green olives, za'atar powder, fig compote, orange fillets, pomegranate seeds, olive chips, apple cider dressing All prices are in Jordanian Dinar. All prices are subject to 7% Sales tax and 7% service charge.

1312 zahra bil tahini

JOD 7.500

Caramelized cauliflower, crispy salted almonds, beef bacon, tahini sauce, mixed greens All prices are in Jordanian Dinar. All prices are subject to 7% Sales tax and 7% service charge.

Dietary Note: Contains Tree Nuts.

All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.

Consuming raw or undercooked eggs or meat may increase your risk of foodborne illness.

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