Polanco Kitchen & Bar 供應融合墨西哥風味的拉丁風味美食,以及正宗的 100% 藍色龍舌蘭瑪格麗塔。美遜谷其他酒吧無法與我們精選的當地手工啤酒,以及精選的西班牙和加州葡萄酒競爭。我們的特色 Blanco 龍舌蘭酒雞尾酒與主廚的美味菜式相得益彰。從新鮮墨西哥粟米餅和自家製瓜卡馬龍,以至美味佳餚,如太子烤三文魚,Polanco Kitchen & Bar 均在聖地牙哥美遜谷希爾頓酒店結合巴賈風格和休閒精緻。Polanco Kitchen & Bar 是美遜谷其中一間最好的墨西哥餐廳,而美遜谷最供應的菜式則以巴賈為靈感。
$28.00
Treat yourself to a variety of hot dishes, freshly baked bread, cereals, yogurt, fresh fruit, & juice, coffee, tea, or soft drinks are included
Kids 5 and under eat free with an adult meal purchase. Kids 6 to 12 - $14
$15.00
For a quick bite, enjoy our selection of freshly baked bread, cereal, yogurt, and fresh fruit. Juice, coffee, tea, or soft drinks are included
Kids menu only available for children 12 and under
$14.00
Choice of bacon or sausage, toast & fruit
$14.00
Choice of bacon or sausage
$14.00
Bacon, egg, cheese sandwich & fruit
Served for Lunch & Dinner
$15.00
Served with chocolate sauce & berries
$15.00
Served with vanilla ice cream
$15.00
Served with chocolate sauce, cookie crumbs, berries & whipped cream
$17.00
Vanilla & chocolate ice cream, banana, berries, whipped cream, almonds, cherries, chocolate sauce & churriots
$4.00
$15.00
Romaine lettuce, parmesan cheese, crispy croutons, & Caesar dressing
Add chicken breast $9 | salmon $17 | shrimp $12
$15.00
Romaine lettuce, cucumber, onion, tomato, olives, corn, feta cheese, & California dressing
Add chicken breast $9 | salmon $17 | shrimp $12
$15.00
Iceberg lettuce, red cabbage, arugula, onion, cucumber, mint, cilantro, toasted peanuts, & sesame vinaigrette
Add chicken breast $9 | salmon $17 | shrimp $12
$15.00
Romaine lettuce, parmesan cheese, crispy croutons, & Caesar dressing
Add chicken breast $9 | salmon $17 | shrimp $12
$15.00
Romaine lettuce, cucumber, onion, tomato, olives, grilled corn, feta cheese, & California dressing
Add chicken breast $9 | salmon $17 | shrimp $12
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
Consuming raw or undercooked eggs or meat may increase your risk of foodborne illness.