
Embark on a culinary journey and delight in the fresh, seasonal flavors of the Turkish Riviera. Our five restaurants and 10 food trucks offer savory and sweet dishes to suit every palate.


Ten food trucks serve up eclectic global cuisine in our Food Festival area, offering a wide variety of meals, midday snacks, and sweets all afternoon.
| Open Daily | 12 pm – 4:30 pm |
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Our main restaurant offers a variety of authentic Turkish dishes, prepared in an open kitchen and served buffet-style at breakfast and dinner.
| Open Daily | |
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| Breakfast | 7 am – 11 am |
| Dinner | 7 pm – 9:30 pm |
Each of our à la carte restaurants occupy a different culinary niche, with menus focused on grilled meats, seafood, traditional steak-house dishes, or classic Turkish cuisine.
Reservations are required for our à la carte restaurants to ensure an optimal dining experience and a cover charge will apply.