Profitez de la vue à couper le souffle sur la tour Eiffel tout en savourant des cocktails, des bières artisanales et en dégustant un menu grésillant autour du brasero au bar sur le toit exclusif Eylau Paris. Nous sommes impatients de vous faire découvrir le menu exaltant du chef Remy Ribeaucourt !
Réserver une tableWinter rooftop reimagined: a warm, glowing bubble with Eiffel Tower views. With Panier des Sens, Mediterranean scents evoke Provence. Grey Goose elevates the moment with refined cocktails, turning the space into a haven of conviviality and escape.
Vegetarian
Available from 6:00 PM to 10:30 PM
14.00€
17.00€
19.00€
Chicken Club sandwich
19.00€
Goat Cheese, Spinach and Honey
23.00€
23.00€
Crispy panko‑breaded chicken, romaine lettuce, cherry tomatoes, garlic croutons, bacon, hard‑boiled egg, Comté cheese shavings, homemade Caesar dressing
26.00€
21.00€
Crispy dough, Fior di Latte mozzarella, authentic Italian tomato sauce
25.00€
Paris ham, pesto, red onions and arugula
27.00€
Assortment of cheeses from La Tremblaye Farm, certified organic and B-Corp agroecological farm
27.00€
With fries
37.00€
Mixed board: assortment of cured meats and matured cheeses
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
Consuming raw or undercooked eggs or meat may increase your risk of foodborne illness.
Le restaurant L'Esprit Nouveau, sous la direction culinaire du chef Remy Ribeaucourt, vous invite à embarquer pour un voyage culinaire varié à travers...