Executive Chef Simon Kemp brings global fusion cuisine to Liberty's Restaurant, highlighting handmade burgers. Pair your meal with wine by the glass or bottle selected from an extensive list.
Monday through Sunday 7:00 am through 11:00 pm
This chic restaurant offers an extensive a la carte menu and all-day dining in a discreetly glamorous atmosphere. Having spent 15 years honing his culinary talents across Europe and South Africa, executive chef Simon Kemp has made the DoubleTree by Hilton Cape Town - Upper Eastside kitchen his creative home. Experimenting with a fusion-style menu, Simon is also a master at the traditional: his handmade burgers are legendary. Should you have specific dietary requirements, please do let us know – with advance warning, Simon can ensure that there is something that meets these requirements.
Monday through Sunday 11:00 am through 1:00 am
The heart of the hotel, with rich brocades and textures off-set against mirrored stainless steel and laser-cut screens, estreet bar feels more dramatic set than bar. The best place to gather for preprandial drinks, celebrate a successful conference, watch the big game or catch the latest live music act – all in a relaxed, sophisticated environment.