
Located on the 6th floor, SENSUI, our signature Japanese Restaurant features 3 sections- authentic Sushi, Teppanyaki, and Traditional Kaiseki. Using only the finest local produce, each and every menu is meticulously consulted by chef Takagi, a renowned two star Michelin chef in Japan. Guests will experience exquisite Japanese gastronomy in an elegant setting. Sample the bounty of the Seto Insland Sea at the Japanese cypress sushi counter in the serene backdrop of a Zen rock garden. Interact with our Teppanyaki chefs while dining on premium Japanese Beef and Seafood under the backdrop of the city skyline, or in the easement of a private room. The Kaiseki area serves cultural heritage Japanese cuisine in an area evocative of the beautiful nature surrounding Hiroshima city. A interior motif redolent of ripples floating in the calm Seto Inland Sea is used as an accent throughout, featuring a serene and modern finish that makes use of the organic textures.
Reserve a TableDinner 17:30~22:00(L.O. 21:00)
¥10,000.00
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¥15,000.00
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¥22,000.00
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¥12,000.00
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¥3,800.00
Kago box set lunch
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¥6,500.00
Sakizuke Appetizer, Japanese Seasonal Tasting of 9 Traditional Dishes, Takiawase Dish, Seasonal Rice, Seasonal Soup, Seasonal Dessert
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¥10,000.00
Sakizuke Appetizer, Wanmori, Japanese Seasonal Tasting Basket, Takiawase, Seasonal Rice, Seasonal Soup, Seasonal Dessert
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¥15,000.00
Sakizuke Appetizer, Wanmori, Seasonal 3 kinds of fresh fish, 6 kinds of traditional amuse-bouche, Fish dish, Takiawase, Seasonal Rice, Seasonal Soup, Seasonal Dessert
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¥12,000.00
10 meal courses with all vegetarian items
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All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
Consuming raw or undercooked eggs or meat may increase your risk of foodborne illness.
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