
From hearty breakfast bowls and healthy salads to creative cocktails and divine desserts, Harth provides a warm, welcoming atmosphere where guests and groups can gather over seasonal food and drinks, sourced from local partners and elevated by our international culinary team.
Make a ReservationBreakfast Buffet and A La Carte Menu
Gluten-free
Vegan
Vegetarian
$21.00
Seasonal fruits, pastries and breads, cereals, oatmeal, yogurt, granola, honey, coffee, juice
$33.00
Continental buffet plus omelet or eggs cooked to order, smoked bacon, chicken and apple sausage, pancakes, breakfast potatoes, bread pudding, vegetarian scramble, coffee, juice
$10.00
$9.00
$12.00
$12.00
$13.00
$13.00
croissant | egg custard | caramelized sugar
$13.00
lady fingers | coffee liqueur | mascarpone
$12.00
almond crunch | chocolate mousse | chocolate cake
$11.00
pecan streusel | caramel
+ salad enhancements – spice-seared salmon* 12 | grilled garlic shrimp 12 | grilled chicken 10 | fla
$10.00
crème fraîche | mint oil | crispy virginia ham
$15.00
baby gem | cornbread croutons | crispy virginia ham | house caesar dressing | aged parmesan
$17.00
ocal greens | baby carrots | roasted beets | spring peas | cauliflower | pickled ramps | virginia goat cheese | rooftop honey-cider dressing (GF, V)
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
Consuming raw or undercooked eggs or meat may increase your risk of foodborne illness.
Socialize or dine solo in our soaring atrium lounge featuring seasonal snacks, salads, sandwiches and steaks with a variety of seating options to help you ...
Experience fresh farm-to-table cuisine from our restaurant Härth without leaving your room. Simply order on your mobile device, and your meal will be broug...