Harth’s seasonal menus are inspired by locally sourced meats, cheeses, breads, and vegetables. We partner with sustainable vendors. On-site gardens and hives find their way into many of our dishes. Choose a drink from our wine cellar, handcrafted cocktails, or locally brewed beers.
Monday 6:30 am through 10:30 am and 11:30 am through 1:30 pm
Tuesday through Friday 6:30 am through 10:30 am and 11:30 am through 1:30 pm and 5 pm through 10 pm
Saturday 7 am through 1:30 pm and 5 pm through 10 pm
Sunday 7 am through 1:30 pm
From hearty breakfast bowls and healthy salads to creative cocktails and divine desserts, Harth provides a warm, welcoming atmosphere where guests and groups can gather over seasonal food and drinks, sourced from local partners and elevated by our international culinary team.
Monday through Thursday 3 pm – 11 pm and Kitchen closes at 10 pm
Friday through Saturday 4 pm through 12 am and Kitchen closes at 10 pm
Sunday 3 pm – 11 pm and Kitchen closes at 10 pm
Socialize or dine solo in our soaring atrium lounge featuring seasonal snacks, salads, sandwiches and steaks with a variety of seating options to help you get comfortable and enjoy discovering your new favorite meal or cocktail.
Monday through Friday 6:30 am through 10:30 am and 11:30 am through 1:30 pm and 4 pm through 10 pm
Saturday through Sunday 7 am – 1 pm and 4 pm through 10 pm
Experience fresh farm-to-table cuisine from our restaurant Härth without leaving your room. Simply order on your mobile device, and your meal will be brought to your door.