Dining and drinks
Named in tribute to its famous neighbor, Platform 270 is a very Melbourne style restaurant: influenced by the many and varied laneways and side streets of the city. This smart-casual, intimate and design-savvy restaurant has leather-bound booths that are perfect for groups of friends, and views into the open kitchen that will entertain any solo diner. Platform 270's Head Chef Migo Razon has taken influences from his culinary roots to create a menu with a strong focus on delicate Asian flavors, married harmoniously with local Australian produce. There’s plenty of unique combinations guaranteed to surprise and delight.
Platform 270 Breakfast
WAKE-UP DOUBLETREE BREAKFAST™ Breakfast at DoubleTree gives you an excellent reason to rise and shine. You’ll find exceptional coffee and gourmet teas to get your engine running. We serve a range of healthy options like granola, yogurt, whole grain breads and cereals. But you'll also find a few sweet treats to satisfy that craving.
The Lobby Bar
Pull up a chair at the bar or take a seat at one of our cocktail tables and watch Flinders Street buzzing by. Enjoy a drink from the extensive range of local and international beers, wines, cocktails and soft drinks, or pick a bottle from one of the vintages on display. Designed to be enjoyed day and night, the bar serves up inventive small plates that can be eaten as a snack or built up to a meal. Whether you are after a light bite with a cold beer or a tapas style feast there’s plenty of tasty dishes to tempt you.