DEMETER

Named after the goddess of harvest, DEMETER offers food prepared with care, at the right season, with honest technique. We bring together global favorites across Korean, Japanese, Chinese, and European selections, supported by live cooking stations. Beyond the buffet, guests can also enjoy an all-day à la carte menu and a dedicated kids’ station.

Embark on a culinary journey every Tuesday night where the soul of Chinese cuisine comes alive in ʻWok This Way.’ Savor signature highlights like Peking Duck, Buddha Jumps Over the Wall, and Spicy Mala Crayfish, alongside handcrafted dim sum – paired with free-flowing draught beer.

Enjoy fresh handmade pasta crafted daily by our chefs and served at the live station, featuring squid ink linguine in a parmesan wheel, duck ragù rigatoni, and creamy burrata ravioli. The lineup continues with San Marzano tomato Roman & Neapolitan pizzas, gamberi aglio, beet-cured salmon, octopus carpaccio, and white ragù calzone. Make Thursday evenings even better with unlimited premium red and white wine pairing.

Hanwoo Grill

Elevate your weekend with Pangyo’s premium global lunch buffet, the top all-day dining restaurant in Seongnam. Every weekend, enjoy an exclusive highlight — unlimited premium Hanwoo beef served fresh from live grill stations, alongside an indulgent spread of fresh seafood, sushi and sashimi, international hot dishes, seasonal salads, and handcrafted desserts.

This summer, DEMETER presents the International Summer Food Festival, available daily for lunch and dinner. It features nourishing dishes such as Chicken Soup with Scorched Rice, Sea Eel, Soy-Marinated Abalone, and Buddha Jumps Over the Wall, along with summer desserts, bingsu with a variety of toppings, and superfood salads for a lighter seasonal touch.