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Grann Kaz Restaurant

Grann KazCreole Flavours

A perfect venue for a special occasion or intimate meal, Grann Kaz is where every dish is homegrown, homemade, or locally sourced.

Dine in the restored home of the Dauban family—the island’s owners during the 1800’s.

Located a five-minute stroll from the resort, the restaurant blends modern Seychellois spirit with Silhouette’s English and French heritage.

Hours

Open daily: 6:30 pm – 10 pm

Grann Kaz Menu

Salads

Smoked Chicken and Papaya

Palm Heart and Avocado

Blue Marlin and Pineapple

Creole Style Octopus (S)

Soups

Coetivy Prawn Soup (S,L)

Pumpkin Soup (L)

Curries

Grann Kaz Chicken Curry

Silhouette Octopus Curry (S)

Vegetable Curry

Grann Kaz Signature

Oven Baked Marinated Job Fish in Banana Leaf (L)

Pan Fried Red Snapper with Lemongrass (L)

Tuna Steak

Chicken Beignet (L,G)

Roasted Pork Fillet (P,L)

Desserts

Pumpkin Crème Caramel (L)

Ice cream

Chocolate and Chili Tart (L,G)

Passion and mango sorbet

Coconut Nougat (L,G)

Ice cream

Caramelized Banana (L,G)

Takamaka rum, ice cream
(L) Lactose, (G) Gluten, (S) Seafood, (N) Nuts, (P) Pork. All prices are in Seychelles Rupees and include VAT and service charge.
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