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Asador Live Kitchen

Asador Mediterranean

Enjoy a signature dining experience in a contemporary, yet rustic atmosphere. Seasonal ingredients and savory specialties highlight fresh Mediterranean and Spanish flavors. Explore every corner of the menu from antipasti to the butcher’s block and deconstructed desserts. Dine indoors, in our glass atrium, or outside on the terrace.

Open Daily: 11:30 am – 1 am

Wedding seat decorations

Events

Our stylish dining room, refreshing terrace, and striking glass atrium make Asador Mediterranean a refreshing choice of venue for your private event.

Give your guests a memorable dining experience with tender bone-in steaks, impressive regional flavors, and hand-crafted cocktails.

Menu

Portion of 50 grams

*Served with grilled focaccia bread, tomato confit, and homemade marinated olives

Jamon Iberico*

Parma Ham*

San Daniele Ham*

Speck*

Spinata Calabra*

Mortadella*

Antipasti Misti*

Selection of our finest cured meats, cheese, homemade pickles, and preserved vegetables

Roast bone marrow

rucola bouquet, Mediterranean salt flakes, and aged balsamic vinegar

Sous-vide cooked octopus

grilled fennel, Jerusalem artichokes purée, and Sicilian salsa

Buffalo burrata

tomato-capsicum emulsion, basil oil, and lavosh

Grilled tomino

speck crumble, rosemary honey, and organic fig jam

Kale salad

almonds, avocado, and Pecorino cheese

Tuna and fennel salad

Taggiasca olives, romaine, endive, and lemon oil dressing
For those with special dietary requirements or allergies who may wish to know more about food ingredients, please contact our restaurant manager. The menu is for reference only. Please refer to the actual menu onsite due to quarterly changes.
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