Hilton Quebec
Dining and drinks
At CABU - boire et manger, Chef Marie-Chantale Lepage prepares locally sourced and inspired dishes for breakfast, lunch, and dinner. Enjoy a drink at our pool bar or a specialty coffee at our grab-and-go outlet.
CABU - boire et manger
Monday through Sunday 7:30 am through 10:30 am and 5:30 pm through 12:00 am
**The restaurant is currently offering a complete breakfast buffet every morning as well as a very limited à la carte menu in the evening.** A story behind every bite! For breakfast, lunch or dinner, come and discover fun innovative cuisine at CABU boire et manger. Executive Chef Marie-Chantal Lepage works closely with local producers in order to offer a constantly evolving menu that changes with the seasons. Vibrant and modern, the CABU bar offers a friendly atmosphere perfect for Happy Hour, dinner or night cap. You might even lose track of time! ** The restaurant is currently offering a very limited version of the evening menu.
CABU - comptoir Grab N Go
Monday through Sunday 6:30 am through 10:00 pm
In a hurry? Come see us at the CABU Grab N Go counter. Fast service, quality products. Choose from a variety of beverages, light meals and snacks made on site daily. In addition to specialty coffees, customers can choose from a selection of wines, beers and products from local microbreweries.
CABU - sur le toit (Pool-bar)
Monday through Sunday 1:00 pm through 6:00 pm
Enjoy a refreshing drink around the heated outdoor swimming pool (on the 3rd floor) during the day or while watching the sunset in the evening! * Schedule may vary depending on temperature.