Malva RestaurantTwo destinations, one signature taste
<span class="OneLinkNoTx">Malva Restaurant</span> Two destinations, one signature tasteEnjoy a locally inspired gastronomical journey at Malva, an exclusive two-month summer pop-up. The menu features slow-cooked gourmet cuisine crafted with locally sourced ingredients and inspired by the rich flavors of the Aegean region.
Closed on Mondays
Open: 18 July – 18 September
7 pm – 11 pm
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A Culinary Journey
Malva Restaurant, featured in the Michelin Guide for three consecutive years, now brings its refined Aegean flavors to Istanbul while returning to Bodrum each summer as a pop-up at Susona. Celebrating fresh, micro-local and vegetarian ingredients, Malva honors nature while offering an unforgettable gastronomic experience across two destinations.