Canopy by Hilton Baltimore Harbor Point

Gracing Baltimore’s waterfront with stunning views of the famed century-old Domino Sugar refinery, Cindy Lou’s Fish House is restaurateur Tony Foreman’s celebration of cooking closer to home in both ingredients and traditions. Featuring a menu inspired by the spirited cuisine of the South, Cindy Lou’s delicious offerings showcase the incredible fresh, local products from the waters and farms from the Mid-Atlantic and beyond. The beautiful, modern design spans the entire open floor and includes the wrap-around bar, outdoor patio and promenade areas, and the relaxing lounge. Every angle features breathtaking water and allows for eating and drinking in all of the spaces, making it feel just like home. Cindy Lou's Fish House is currently closed for indoor & outdoor dining. Only take-out and in-room dining service with a limited menu is offered during this time until the City of Baltimore lifts current COVID restrictions.