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DoubleTree by Hilton Ningbo Beilun

Dining Tables, Chairs and Food Service Area in OPEN All Day Dining Restaurant

Dining and drinks

Yuxi provides an authentic and elegant take on Cantonese specialties, and OPEN offers an all-day international and Chinese dining option. Stop by Lobby Lounge for drinks, light bites, and fresh brewed coffee.

Armchairs in Lobby Lounge With Counter Seating at Bar in Background

Lobby Lounge

Our stylish Lobby Lounge offers an inviting space where guests can work, paly and relax, enjoying freshly brewed coffee, light snacks and bar menu.

Food Service Area, Dining Tables, and Chairs in OPEN All Day Dining


OPEN offers a flexible, all-day dining solution with an independent spirit, and an exciting live cooking experience to guests. Enjoy a fresh, urban approach to dining and be inspired to enjoy OPEN’s fun and engaging atmosphere— no matter the occasion or appetite. Savor delicious dishes for breakfast, lunch and dinner, expertly prepared using locally sourced and regionally important ingredients. At OPEN we serve a huge variety of ethnically inspired food and drink, with an emphasis on authenticity, taste and healthy eating.

Wall Art, Place Settings and Flowers on Large Round Table Surrounded by Red Chairs Under Illuminated Chandelier, and Windows With Open Drapes to Illuminated City at Night in YUXI Chinese Restaurant


With a name meaning "the seal belonging to the emperor", Yuxi takes inspiration from the authentic sense of tradition that is so important in Chinese culture and culinary heritage. Enter the dramatic corridor beyond the massive main doors and you will be immersed in an atmosphere of modern elegance. Individual private dining rooms line the main corridor, offering an intimate and sophisticated dining experience. Savor delicious dishes that combine regional Cantonese specialties with local flavors and cooking techniques from the hotel’s province. Whether ordering a signature dish of beggar’s chicken or a bold, flavorsome soup, you are guaranteed to be treated to an expertly prepared, regionally-influenced dish.