Accessible business center

Accessible concierge desk

Accessible elevators

Accessible exercise facility

Accessible guest rooms with mobility features with entry or passage doors that provide 32” of clear width

Accessible hotel restaurant

Accessible meeting rooms

Accessible parking spaces for cars in the self-parking facility

Accessible public entrance

Accessible registration desk

Accessible route from the accessible public entrance to the accessible guestrooms

Accessible route from the accessible public entrance to the registration area

Accessible route from the hotel’s accessible public entrance to the business center

Accessible route from the hotel’s accessible public entrance to the exercise facilities

Accessible route from the hotel’s accessible public entrance to the swimming pool

Accessible swimming pool

Assistive listening devices for meetings upon request

Audible alarms

Audible alerts in elevators

Automatic opening of bedroom door from the inside

Bathroom doors at least 32 inches wide

Bedroom doors at least 32 inches wide (812 mm)

Braille elevator

Closed captioning on televisions or closed captioning decoders

Grab bars in bathroom

Lowered emergency evacuation instructions

Remote Control Curtains/Shades

Roll-in Shower

Service Animals Welcome

TTY for guest use

Van-accessible parking in the self-parking facility

Visual alarm for hearing impaired

Visual alarms for hearing impaired in hallways

Visual alarms for hearing impaired in public areas

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Found in the world's most alluring locations, LXR Hotels & Resorts immerse you in truly profound travel experiences.

Free WiFi

Smoke-free

Concierge

Casino

Resort

Luxury

EV charging

On-site restaurant

Outdoor pool

Fitness center

Pet-Friendly

Cribs

Room service

Business center

Meeting rooms

Theater

Lily Ballroom

Rose Rooftop

Blossom ABDEGH

Blossom Ballroom

Lily ABDEG

Lily BCEFH

Rose Ballroom B

Lily DEFGH - Must have ABC

Orchid Ballroom

Rose Prefunction

Blossom DEFGHI

Blossom ABCDEF

Blossom BCEFHI

Jasmine Ballroom

Orchid Ballroom AD

Lily BE

Lily ABC

Blossom EFHI

Blossom DEGH

Blossom BCEF

Blossom ABDE

Blossom/Jasmine Prefunction

Jasmine ABCD

Orchid Ballroom ABC

Rose Ballroom A

Lotus Ballroom

Jasmine CDEF

Lily ADG

Lily CFH

Blossom DEF

Jasmine ACE

Blossom BEH

Lily E - Not Sold Alone

Lily AB

Lily BC

Jasmine BDF

Blossom CFI

Lily/Lotus Pre-Function

Orchid Ballroom A

Blossom ADG

Lotus AB

Lotus BC

Blossom EF

Blossom DE

Lily AD

Lily CF

Blossom GHI

Jasmine AC

Blossom EH

Blossom BE

Orchid Ballroom D

Jasmine CE

Blossom ABC

Jasmine BD

Blossom FI

Jasmine CD

Blossom CF

Blossom DG

Jasmine DF

Blossom AD

Orchid Ballroom BCE

Lily B

Jasmine AB

Blossom HI

Blossom GH

Lily Terrace

Blossom BC

Blossom AB

Lily G - Not Sold Alone

Lily H - Not Sold Alone

Jasmine EF

Lily Meeting Room

Lily A

Lily C

Lotus A

Lotus C

Blossom Meeting Room 1&2

Blossom Meeting Room 2&3

Lotus B

Jasmine C

Blossom E

Lotus Meeting Room 1 & 2

Lotus Meeting Room 3 & 4

Blossom F

Blossom D

Jasmine D

Orchid Ballroom BC

Lily D - Not Sold Alone

Lily F - Not Sold Alone

Jasmine A

Lotus Meeting Room 9 & 10

Jasmine B

Blossom H

Jasmine E

Jasmine F

Blossom B

Orchid Ballroom E

Blossom I

Blossom G

Crockfords Las Vegas, LXR Hotels & Resorts

Accessible route from the hotel’s accessible entrance to the meeting room/ballroom area

Accessible route from the hotel’s accessible public entrance to at least one restaurant

Accessible route from the hotel’s accessible public entrance to the spa

Accessible transportation with advance notice

Valet only parking

Pets allowed, $150.00 non-refundable fee, 45 lbs maximum, $150 per night plus tax, 2 pets max, dogs only, maximum 45 lbs combined weight

cancellationPolicy

description

Early check-in cannot be guaranteed. Contact the hotel to inquire about early check-in or late check-out.

Early departure fee is equal to last night's room + tax.

Based upon availability at time of request. Fee may vary contact hotel.

Dining

With expansive views of the dazzling Las Vegas Strip, Starlight on 66 will feature a stunning space 66 floors above the neon lights. Plush leather couches, mahogany paneled walls and beautiful artwork from around the world will adorn the space for a truly elevated lounge experience. The lounge will showcase an exceptional collection of fine and rare spirits, handcrafted cocktails and globally inspired small plates.

A second concept from Chef Brisson and Rocheleau, this vibrant, chic café will bring alive the spirit and flavors of Europe by showcasing its regional diversity through hot and cold tapas, cheese and charcuterie and sweet and savory pastries. Wines from around the world served by the glass, bottle and flights, along with beer and cocktails from different regions of Europe, encourage exploration. Opening in the fall.

From James Beard Award semi-finalist Nicole Brisson and industry veteran Jason Rocheleau, Brezza will serve upscale and modern coastal Italian fare that embraces the traditions of Italy, offering handmade pastas, premier seafood, Brisson’s hand-selected heritage breeds and Creekstone Farms beef, paired with a beverage program including classic amari that honors Italy’s vast produce and historic wine region.

Guests can satisfy their sweet tooth at the first ever scoop shop for Los Angeles hotspot, Craig’s, with rich, creamy and decadent vegan frozen treats in scoops, pints, sundaes and shakes. Signature flavors include Melrose Mint Chip, Sunset & Strawberry, Killa’ Vanilla and Perfectly Chocolate.

Located in the heart of the casino floor, Crystal Bar will specialize in handcrafted cocktails and curated spirits. This sophisticated sanctuary is showered in glamour, with a sparkling design featuring cascading crystal-shaped pendants.

With an original location on Nashville’s Music Row, Dawg House Saloon is a classic Nashville sports bar situated adjacent to Resorts World Las Vegas’s sportsbook that will feature live music and dancing, an array of draft beers, creative cocktails and classic American pub fare with a Southern twist.

A Zouk Group concept, FUHU is the newest breed of high-energy, experiential vibe dining mixed with an unexpected twist on contemporary Asian cuisine and a mixology program that will leave guests mesmerized.

Developed by Zouk Group, Famous Foods is an Asian hawker-inspired food hall concept with 16 stalls featuring authentic street food and cuisines from top chefs and restaurateurs – and the only destination in the country with the most Michelin Plate and Bib Gourmand recognized concepts under one roof.

Raising the bar and bringing the bubbles, Gatsby’s Cocktail Lounge will be an upscale escape offering a cache of vintage and rare champagnes, vivid artisanal cocktails and aromatic wines.

Step into old-world glamour at Genting Palace, this culinary gem will offer an exquisite menu of authentic Cantonese cuisine, seafood and exceptional dim sum.

Complete with a high-energy sushi bar and teppanyaki grills, this modern Japanese bistro, created by Resorts World Las Vegas, will serve classic and innovative dishes from Japan including yakitori and teppanyaki creations, plus an extensive selection of sake.

RedTail, Zouk Group’s social gaming bar, will offer premium beer, wine, cocktails and shared plates while playing a variety of games like beer pong, darts and pool.

This playful eatery, developed by Resorts World Las Vegas, will present an innovative take on comfort food, starring one key ingredient: eggs. No longer just a breakfast staple, Sun’s Out Buns Out will offer egg dishes all day, every day.

The Kitchen will be a breakfast, lunch, dinner and late-night destination with an array of internationally inspired cuisine. Morning classics and afternoon delights such as burgers, pasta and wok-fried noodle dishes as well as a buffet option will be served in a tasteful, casual setting overlooking the casino.

Wally's will boast over 8000 labels of wine, spirits, beer and speciality gourmet food items from around the world, catering to upscale and casual tasting experiences.

Created in collaboration with Esquire Magazine’s “Chef of the Year,” ¡VIVA! celebrates Chef Ray Garcia’s modern take on regional Mexican cuisine set in a vibrant, lush and contemporary space. The bright and bold flavors of the food and cocktails along with the rich and colorful design, set the stage for a fun and elevated dining experience.

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