Join us for Asian and Western specialties on the top floor with skyline views. Authentic Chinese cuisine and specialty seafood await on the first and fourth floors. For fast refreshments, visit the juice bar or grab-and-go café.



MAN Chinese restaurant, located on the 4h floor, offers traditional Cantonese and local northeast cuisine. MAN – or ‘full’ in Mandarin – is perfect for cozy, intimate gatherings and larger group dining alike.
| Lunch | 11:30 am – 2:30 pm |
|---|---|
| Dinner | 5:30 pm – 9:30 pm |


Archive serves Asian and Western specialties in a unique library setting high above Shenyang on the 88th floor. Browse the buffet and à la carte menus for breakfast, lunch, dinner, and snacks. Browse books in the library to learn more about each dish.
| Breakfast | |
|---|---|
| Monday – Friday | 6:30 am – 10 am |
| Weekends & holidays | 6:30 am – 10:30 am |
| Lunch | 11:30 am – 2 pm |
| Dinner | 5 pm – 9 pm |


Explore premium meats and seafood on unique platters designed to share or enjoy as an entrée. Marvel at the specialty grill and its oversized brass hood that opens into the kitchen. Tall woven screens inspired by the tapestries and robes of Northern China offer privacy between tables.
| Daily | 5 pm – 9 pm |
|---|

Take in Shenyang views from the 88th floor at our lobby lounge and bar. Healthy breakfast options, English afternoon tea, and traditional Chinese tea rituals are on the menu, along with elevated snacks and tapas.

Guests in suites and executive rooms enjoy access to the Executive Lounge, a stylish haven on the 83rd floor. Complimentary breakfast is served at the 88th-floor Archive Restaurant, alongside afternoon tea, happy hour and all-day tea and coffee in the lounge.

Pop by H66k on the first floor of our hotel for grab-and-go snacks wrapped in environmentally friendly packaging.
Order room service 24 hours a day with a selection of popular snacks served late at night.