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The Garden Grille and Bar

The Garden Grille and Bar

Light evening options including sandwiches, varied entrees, beverages, cocktails, beer and wine.

Breakfast

Breakfast is served Monday-Friday: 6:00-10:00 am and Saturday-Sunday: 7:00-11:00 am.

KEY:

Vegetarian

COOKED TO ORDER BREAKFAST

Includes coffee, tea, juice and milk. Fruit, bagels, white or wheat toast are available on request.

greek yogurt bowl (450 cal)

$9.00

Greek yogurt, mixed berries, almonds, honey, whole grain oat granola

two eggs your way* (390-620 cal)

$13.50

Bacon, pork or all-natural turkey sausage links, redskin potatoes

three-egg omelet* filled your way (460-960 cal)

$14.50

Bacon, pork or all-natural turkey sausage links, redskin potatoes. Fillings: Bacon, ham, sausage, green peppers, mushrooms, onions, spinach, tomatoes and cheddar cheese

artisan breakfast sandwich* (830 cal)

$13.50

La Brea telera roll, soft scrambled eggs, hickory bacon, aged cheddar, chipotle aïoli

buttermilk pancakes* (910-980 cal)

$9.00

Whipped butter, warm syrup, bacon, pork or all-natural turkey sausage links

french toast* (780-850 cal)

$9.00

Whipped butter, warm syrup, bacon, pork or all-natural turkey sausage links

belgian-style waffle* (680-750 cal)

$9.00

Whipped butter, warm syrup, bacon, pork or all-natural turkey sausage links

kid’s plate* (210-670 cal)

$6.50

Served with choice of (1) bacon, (1) sausage, or (1) all-natural turkey sausage. Select one of the following entrées: pancakes, French toast, or (1) egg YOUR WAY and redskin potatoes

All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.

Consuming raw or undercooked eggs or meat may increase your risk of foodborne illness.