DoubleTree by Hilton Summerville Nexton

Seasonal mixed greens, heirloom tomatoes, cucumbers, shredded carrots, choice of dressing

House greens with goat cheese, candied pecans, craisins, mandarin oranges, sundried blueberries, and sliced strawberries. Served with strawberry balsamic dressing

Crisp Romaine, sourdough croûtons, sundried tomatoes, house Caesar dressing

Grilled or fried chicken - 4.00; Grilled or Blackened Shrimp - 8.00; Grilled or blackened salmon - 8.00

Local shrimp, andouille sausage, holy trinity creole sauce, a touch of cream, cheese grits, scallions, tomatoes

Fresh salmon filet, baby spinach, sundried tomatoes, zucchini, yellow squash, Israeli couscous

Atlantic cod filets, seasoned fries, house slaw, fresh lemon, tarter sauce

Pan-seared with guava glaze, sundried cherries, toasted pepitas, rice pilaf, wilted spinach

10 0z center cut top sirloin steak, herb roasted potatoes, vegetable of the day

8 oz boneless, skinless chicken breast over alfredo pasta. Topped with Parmesan cheese and sauteed asparagus

Add shrimp 2.00

Crispy chicken tenders, buffalo sauce, cheddar cheese, lettuce, tomatoes, ranch, herb tortilla

Fried 8 oz cod filet on a bed of lettuce and tomato with house made Cajun mayo on a soft butter grilled hoagie

Lettuce, tomato, 6 slices of thick cut bacon served on buttered grilled wheatberry bread

Non-GMO 6 oz Beyond burger on Ciabatta (eggless) roll with lettuce, tomato, and red onion. Dairy free cheddar, American, Pepper Jack, and Vegan mayo are available upon request

8 oz burger {chuck, brisket, short-rib blend} lettuce, tomato, pickle. onion, served on a warm brioche bun

Loaded $1.50

Served with vanilla bean ice cream and topped with caramel drizzle

Served with vanilla bean ice cream