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ROKU KYOTO, LXR Hotels & Resorts
Restaurant area with tables and chairs, with water basin in foreground

Dining & Drinks

Explore Tenjin and its three distinct dining spaces, each offering a unique experience. Enjoy savory dishes at Chef’s Table, seasonal favorites at All-Day Dining, and signature cocktails at The Bar.

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Chefs Table Setup for Dining-transition
Chefs Table Setup for Dining
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Tenjin Chef's Table

Explore Chef’s Table and its nature inspired menu. Filled with unique dishes crafted with the finest seasonal ingredients and French culinary techniques, Chef’s Table offers an unforgettable dining experience.

Course begins at 6:15 pm.

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dining area
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Tenjin All-Day Dining

Join us for breakfast, lunch, dinner, and lite bites in between at All-Day Dining. Choose à la carte or set course seasonal favorites created with locally sourced ingredients and contemporary French influences.

Open daily from 7 am – 10 pm.

Seating Area at the Bar in the Evening-transition
Seating Area at the Bar in the Evening
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Tenjin The Bar

Unwind with aromatic teas and light café fare in a sophisticated atmosphere at The Bar. Enjoy tranquil afternoon tea service or spend the evening sipping signature cocktails and fresh savory dishes.

Open daily from 5:30 pm – 12 am.

Due to holding an event, The Bar will be closed during the period below.
May 24th, 2023 (Wed) – July 5th, (Wed)

 

Menu Signature (l’ hiver)

¥35,420 (drink pairings included)

Grace

French white asparagus, Firefly squid

French quail cordon bleu

Vegetable Garden

Sole, Sakura shrimp à la bonne femme

Tanba venison, Bamboo shoots, Sansho pepper

Sakura sea bream, Rice

Saint-Maure Blanc, Peach

Earth

Breath

Ocha

* Listed prices include 15% service charge and 10% consumption tax. Please inform us in advance of any food allergies.

Lunch Prefix Menu

Prefix Menu A

Starter, Fish or Meat, Dessert, Ocha
¥ 7,590

Prefix Menu B

Starter, Fish, Meat, Dessert, Ocha
¥ 10,120

À La Carte Starter

French white asparagus, Smoked Kyoto duck　

¥ 5,313

Salmon, Avocado, Tartine

¥ 4,427

Bamboo shoots, Firefly squid, Sauce béarnaise

¥ 4,427

À La Carte Fish

Sea bream, Sakura shrimp, Bisque

¥ 5,313

Spanish mackerel, Seaweed, Beurre blanc

¥ 5,566

Sole, Scallop, Dugléré style

¥ 5,566

À La Carte Meat

Tanba chicken, Morel mushrooms, Spring vegetables　

¥ 7,210

Kyoto pork, New burdock, Sauce robert

¥ 7,590

Australian rack of lamb, Dukkah, Grilled eggplant　

¥ 7,590

Grilled Japanese beef tenderloin, Farm vegetables

¥ 8,855

À La Carte Cheese

Chef’s Choice Cheese

¥ 3,795

À La Carte Dessert

Strawberry, Estragon, Mozzarella cheese　

¥ 2,277

Blood orange, Cacao, Rum raisin　

¥ 2,277

Crémet d'Anjou, Rhubarb, Rose　

¥ 2,277

Strawberry MOCHI Parfait　

¥ 3,795

Dinner Menu

麓 -ROKU- ¥ 15,180

Amuse Bouche

Bamboo shoots, Firefly squid, Sauce béarnaise

French white asparagus, Smoked Kyoto duck

Fish

Meat

Dessert

Homegrown Herbal Tea

Á La Carte Starters

French white asparagus, Smoked Kyoto duck

¥ 5,313

Salmon, Avocado, Tartine　

¥ 4,427

Bamboo shoots, Firefly squid, Sauce béarnaise　

¥ 4,427

Á La Carte Fish

Sea bream, Sakura shrimp, Bisque

¥ 5,313

Spanish mackerel, Seaweed, Beurre blanc

¥ 5,566

Sole, Scallop, Dugléré style

¥ 5,566

Á La Carte Meat

Tanba chicken, Morel mushrooms, Spring vegetables

¥ 7,210

Kyoto pork, New burdock, Sauce robert

¥ 7,590

Australian rack of lamb, Dukkah, Grilled eggplant

¥ 7,590

Grilled Japanese beef tenderloin, Farm vegetables　

¥ 8,855

Á La Carte Cheese

Chef’s Choice Cheese

¥ 3,795

Á La Carte Desserts

Strawberry, Estragon, Mozzarella cheese　

¥ 2,277

Blood orange, Cacao, Rum raisin　

¥ 2,277

Crémet d'Anjou, Rhubarb, Rose

¥ 2,277

Strawberry MOCHI Parfait

Shine muscat and jasmine tea
¥ 3,795

Starter / Salad / Soup

Country Style Pate, Kyoto Pickles

¥ 2,530

Parma Prosciutto Aged 18 Months, Kujo Leek and Cubeb Pepper

¥ 2,277

Grilled Tamba Chicken Leg, Caeser Salad

¥ 2,783

Seasonal Salad

¥ 2,024

Comté De Montagne Aged 24 Months, Onion Gratin Soup

¥ 2,277

Kyoto Vegetable Minestrone Soup, Garlic Bread

¥ 1,897

Sandwich

American Clubhouse Sandwich

¥ 3,036

Kyoto Wagyu Patty Cheese Hamburger

¥ 4,807

Pasta & Risotto

Spaghetti Pescatore

¥ 3,036

Lamb Ragout Tagliatelle

¥ 3,289

Fourme D’ambert Risotto, Seasonal Mushroom

¥ 3,036

Cheese

Chef’s Choice Cheese

¥ 3,795

Dessert

Cakes of the Day

¥ 1,518

ROKU KYOTO Winter Parfait ~Tarte Tatin Rum Raisin~

¥ 3,542

Assorted Fruits

¥ 2,783

Course

¥ 7,590

Caesar Salad

Soup of the Day

Japanese Beef Hamburger Steak

or

Grilled Japanese Beef Tenderloin, Farm Vegetables

+ ¥1,897

Cake of the Day

À La Carte

Seasonal Salad

¥ 1,265

Corn Cream Soup

¥ 1,138

Onion Gratin Soup

¥ 1,518

Tomato Sauce Spaghetti

¥ 1,771

Meat Sauce Spaghetti

¥ 1,897

American Clubhouse Sandwich

¥ 2,277

Japanese Beef Hamburger Steak

¥ 2,783

Kitayama Sugi

¥6,325

First Plate

Rose, Warabi mochi, Baba

Second Plate

Griot cherry pound cake

Strawberry meringue, Balsamic

Raspberry delice

Third Plate

Green peas, Quiche Lorraine

Smoked salmon, Watermelon radish

Shrimp croquette mini burger

Fourth Plate

Bon bon chocolat

Strawberry macaron

Cherry blossom cheesecake

Fifth Plate

Rose jelly, Vanilla panna cotta

Shirley Temple

Sixth Plate

Two kinds of scones

Plain, Canola flowers and sesame

ROKU KYOTO Original jam

Clotted cream

Original Tea Selection

Kyoto Black Tea

Kyoto Black Tea & Flower

Kyoto Black Tea & Ginger

Kyoto Black Tea & Cinnamon

Kyoto Earl Gray

Mixed Herbal Tea & Green Tea

Fresh Herbal Tea

Roasted Green Tea Chamomile

Listed prices include 15% service charge and 10% consumption tax. Please inform us in advance if you have any food allergies.
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